Food & Beverage Processing » Meat & Poultry Processing » New Zealand

Building Filters

Related Events

Live Now

Late Model Solid Dose & Packaging Equipment from Upsher-Smith – September Auction

by Federal Equipment - Auctions (Proxio Group)

Online
Ends Sep 10th, 16:00 CDT
View event
94

Used Meat & Poultry Processing in New Zealand

  • Weigher, Wrapper, Labeller

    Weigher, Wrapper, Labeller

    • used

    Weigher Wrapper Labeller Machine, used in Butcher/Grocery/Vege Stores, Wedderburn DPS-3600, single phase, auto label sticker printing based on weight, manual label sticker printing function, program screen to edi...

    Auckland, New Zealand
  • Tenderiser

    Tenderiser

    • used

    Tenderiser, bench top, single phase, no guarding. Infeed - 180mm L

    Auckland, New Zealand
  • 2023 Crumber/Batterer

    2023 Crumber/Batterer

    • used

    Gaser Mini Automatic Crumber/Batterer, YOM 2023, never used, still in crate, single phase, on wheels, useful width 150mm, variable speed (9-15m per minute), output 2000-3000 pieces per hour, stainless steel, can ...

    Auckland, New Zealand
  • Meat Hanging Rails

    Meat Hanging Rails

    • new

    Christchurch, New Zealand
  • Inject Star Meat Injectors IS-300-60

    Inject Star Meat Injectors IS-300-60

    • new

    • Manufacturer: Inject Star

    The requirements on machines for injection of fish and fresh meat increase steadily. Expected is not only fulfilment of highest hygienic standards during the production process but also the technological adaption...

    Auckland, New Zealand
  • Inject Star MDM Meat Recovery

    Inject Star MDM Meat Recovery Systems

    • new

    • Manufacturer: Inject Star

    Inject Star offers the perfect solution for every application , depending on the individual and product-specific requirements . The range of meat recovery systems from Inject Star is broad: - Range of sizes upt...

    Auckland, New Zealand
  • H220 - Gravity Meat Slicer

    H220 - Gravity Meat Slicer - Blade 220mm

    • new

    Made in Italy build out of anodized aluminium alloy with special technical characteristics for extremely simple cleaning and maintenance Ideal for slicing cold meats, salami, ham etc. Removable product carriage f...

    Whangārei, New Zealand
  • Nock Cortex CBP496/CBP695 Poultry Skinning

    Nock Cortex CBP496/CBP695 Poultry Skinning Machines

    • new

    • Manufacturer: Nock

    NOCK CORTEX CBP496 / CBP695 POULTRY SKINNING Automatic poultry skinning machine for chicken legs skinning, chicken thighs skinning, chicken drumsticks skinning and chicken breast skinning. - automatic skinning ...

    Auckland, New Zealand
  • H250 - Gravity Meat Slicer

    H250 - Gravity Meat Slicer - Blade 250mm

    • new

    Made in Italy, build out of anodized aluminium alloy with special technical characteristics for extremely simple cleaning and maintenance Ideal for slicing cold meats, salami, ham etc. Anodized aluminium alloy bo...

    Whangārei, New Zealand
  • H300 - Gravity Meat Slicer

    H300 - Gravity Meat Slicer - Blade 300mm

    • new

    Made in Italy build out of anodized aluminium alloy with special technical characteristics for extremely simple cleaning and maintenance Ideal for slicing cold meat, salami, ham etc. Anodized aluminium allow body...

    Whangārei, New Zealand
  • 12/TS Meat Mincer - 160

    12/TS Meat Mincer - 160 KG/H

    • new

    Quick and uncomplicated, the Fimar Meat Mincer is reliable and produces high amounts of meat while accomplishing the highest hygienic demands Polished aluminium body with stainless steel hopper feedbox and meat p...

    Whangārei, New Zealand
  • 22/RG Unger Meat Mincer -

    22/RG Unger Meat Mincer - 300 KG/H

    • new

    Quick and uncomplicated, the Fimar Meat Mincer is reliable and produces high amounts of meat while accomplishing the highest hygienic demands Complete stainless steel body, feedbox and meat pick-up tray Removable...

    Whangārei, New Zealand
  • 32/RS Unger Meat Mincer -

    32/RS Unger Meat Mincer - 500 KG/H

    • new

    Quick and uncomplicated, the Fimar Meat Mincer is reliable and produces high amounts of meat while accomplishing the highest hygienic demands Complete stainless steel body, feedbox and meat pick-up tray Meat inle...

    Whangārei, New Zealand
  • 12/C Unger Meat Mincer -

    12/C Unger Meat Mincer - 160 KG/H

    • new

    Quick and uncomplicated, The Fimar Meat Mincer is reliable and produces high amounts of meat while accomplishing the highest hygienic demands Complete stainless steel body, feedbox and meat pick-up tray Fully rem...

    Whangārei, New Zealand
  • Foodlogistik Dicr Classic 96

    Foodlogistik Dicr Classic 96

    • new

    • Manufacturer: Foodlogistik

    The Meat Specialist with big chamber – whether red meat or poultry, fresh or frozen, the unique 4-sided pre-compression guarantees the highest cutting quality. • Strongest Dicer of its class – motor power of 2,6...

    Auckland, New Zealand
  • no-image_en.png

    Rühle SR2 Meat & Poultry Processing

    • used

    • Manufacturer: Rühle
    • Model: SR2

    Good condition Rühle SR2 Meat & Poultry Processing available between 2006 and 2016 years. Located in Germany and other countries. Click request price for more information.

    Germany
23456

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.