Food & Beverage Processing » Meat & Poultry Processing » Sausage Processing Machines » Poland

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Used separators in Poland

  • Vacuum filler Alpina KF 250

    Vacuum filler Alpina KF 250

      The ALPINA KF 250 filler is a machine with a capacity of 60 liters and a efficienxy up to 3000 kg / h. Alpina works with a power of 4 kW - which gives it the ability to achieve high efficiency. ALPINA is a well-k...

      Zamość, Poland
    • Vacuum Filler Alpina KF 250

      Vacuum Filler Alpina KF 250

        The ALPINA KF 250 filler is a machine with a capacity of 60 liters and a efficienxy up to 3000 kg / h. Alpina works with a power of 4 kW - which gives it the ability to achieve high efficiency. ALPINA is a well-k...

        Zamość, Poland
      • Trusted Seller
        "RISCO" sausage divider

        "RISCO" sausage divider

          Sausage divider "RISCO" It is used to separate (cut at the point of unscrewing) sausages into artificial bars. Separates sausages in natural, collagen and viscose casings. Dimensions: * Length – 1,800 mm; * Wid...

          Białokury, Poland
        • Trusted Seller
          Hot dog machine - "Neumarker"

          Hot dog machine - "Neumarker"

          • Manufacturer: "Neumarker"

          Hot dog machine - "Neumarker" Technical data: - Hot dog machine - Neumarker; - Producer - Neumarker, Germany; - Type - 50150; - Serial number - 2002 03 191; - Power supply - 230 V; - Stainless version; - Separat...

          Siemyśl, Poland
        • Sausage divider Heinrich TrennFix

          Sausage divider Heinrich TrennFix

            The Heinrich Trenn-Fix sausage divider separates all types of sausages. Depending on the type of sausage and size, the machine separates from 600 kg to 3000 kg of sausages per hour. The device is made of stainles...

            Zamość, Poland

          Overview

          Sausage processing machines are specialized equipment used for the production of sausages. These machines handle various tasks such as grinding, mixing, stuffing, and linking sausages, ensuring consistent quality and efficiency. They are essential for butcher shops, meat processing plants, and commercial kitchens looking to produce sausages on a larger scale.

          FAQ

          What factors should I consider when buying a sausage processing machine?

          Consider the machine's capacity, the types of sausages you plan to produce, ease of cleaning, and any additional features such as speed settings or attachments.

          How can I ensure safe shipping of a sausage processing machine?

          Use a reputable shipping service that specializes in transporting industrial equipment. Ensure the machine is securely packaged and labeled as fragile if necessary.

          What is the maintenance schedule for a sausage processing machine?

          Regular maintenance includes cleaning all parts after each use, checking for wear and tear on moving components, and lubricating parts as needed. Refer to the manufacturer’s manual for specific maintenance guidelines.