Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Victoria

Building Filters

11

Used Cutting, Deboning And Trimming in Victoria, Australia

BIZERBA GSP HD COMMERCIAL AUTOMATIC MEAT GRAVITY SLICER
- Manufacturer: Bizerba
FOR A STRICTLY LIMITED TIME, MERCURI TRADING IS ACCEPTING ALL REASONABLE OFFERS! PRODUCT INFORMATION: APPLICATION: "The automatic premium gravity slicer is a top-tier machine designed for efficiency, hygiene, and...
$4,372 USD
Campbellfield, Australia
Treif PUMA-E (1721)
- Manufacturer: Treif
- Model: Puma
This slicer is in good working condition. It can cut all kinds of meat at various thicknesses.
$9,936 USD
Get financing
Est. $195/mo
Campbellfield, Australia
Fujee FCC-300
- Manufacturer: Fujee
This slicer is in good working condition. It can cut all kinds of frozen meat at various thicknesses. Made in Korea
$11,923 USD
Get financing
Est. $234/mo
Campbellfield, Australia
2005 Weber ASB 770
- Manufacturer: Weber
- Model: ASB 770
This derinder is in great working condition. - 770 mm cutting width - High performance due to fully automatic product movement - Minimal post-processing of the derinded cuts due to Weber automatic slicing technol...
$13,248 USD
Get financing
Est. $260/mo
Campbellfield, Australia
Ross 950-2
- Manufacturer: Ross
- Model: 950-2
This slicer is in great working condition. It has two feed chutes and is gravity fed. Each chute has a separate discharge conveyor. Variable slice and conveyor speed adjustment. Produces up to 100 slices/min per ...
$9,936 USD
Get financing
Est. $195/mo
Campbellfield, Australia
SEPAMATIC HS250
- Manufacturer: Sepamatic
Meat/bone separator. 1700kg/ hr 30-35% yield depending on meat to bone ratio. With ever increasing labor and feed costs throughout the world, it is becoming most important to achieve maximum carcass utilization ...
Melbourne, Australia
Foodlogistik Dicr Classic 96
- Manufacturer: Foodlogistik
The Meat Specialist with big chamber – whether red meat or poultry, fresh or frozen, the unique 4-sided pre-compression guarantees the highest cutting quality. • Strongest Dicer of its class – motor power of 2,6...
Melbourne, Australia
Nock Cortex Jerky Slicing Machines
- Manufacturer: Nock
NOCK JERKEY SLICING MACHINES – CORTEX CB598 & CB798 Nock Jerkey Slicing Machines are perfectly suitable for cutting very thin slices out of high pieces of meat as i. e. top side and silver side of beef or pork, ...
Melbourne, Australia
Nock Cortex Kebab Machines
- Manufacturer: Nock
NOCK CORTEX CB509 / CB 703 / CB709 KEBAB Better and more economical than a common derinder! Due to a lack of information a derinding machine is often falsely applied to cut Kebab or Gyros meat slices. However t...
Melbourne, Australia
Ramon Bowl Cutters AS-20/ 30/ 40/ 75
- Manufacturer: Ramon
- Model: AS-20
• Stainless steel cast bowl • Stainless steel cover • Robust design to avoid vibrations • Anti-noise cover included • Equipped with electromagnetic safety brake • Supplied with 3 knives • Low maintenance •...
Melbourne, Australia
FREUND Hand Skinner HSK8-P3
- Manufacturer: FREUND
Hand skinner for easy skinning of pork halves and pig sections (cold fat trimming) - Quick blade change system for tool free blade change - High degree of operational safety - Easy to maintain, simple disassembl...
Melbourne, Australia

Overview

Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

FAQ

What should I consider when buying cutting, deboning, and trimming equipment?

Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

How do I ensure the equipment is shipped safely to my location?

Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

What is the maintenance schedule for cutting, deboning, and trimming equipment?

Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.