Used Dairy Processing in North Brabant, Netherlands

- Cheese dairy Cheese racks, Grates, Accessories

• Manufacturer: -

Multiple cheese dairy racks, grates & other accessories

2007 Milk Project Cheese Dairy Salt Baths

• Manufacturer: Milk Project

4 pieces of Salt baths, manufacturer Milk Project, 22035 Canzo, Como, 3x 6000 lt./1x 8000 lt./ with control and cooling, 1 x salt bath 1500lt. round, with cooling. Year of construction 1998 & 2007

2021 Hostettler Cheese Dairy Immersion Press

• Manufacturer: Hostettler

Cheese vat Baminox, 108 loaves semi-hard, molds steel, 216 molds PVC with grid: 108 x Press mold Ø300mm, H=160mm, Material 1.4404 Shapes: 159 pcs. Fresh cheese 70 gr. Ø55mm 184 pcs Fresh cheese.100gr Ø70mm 50 pcs...

2020 Batch pasteurizer / Cheese vat 300 litres

Multifunctional machine to process dairy products Volume: 300 litres | Steel: stainless steel | Jacket: triple jacket | Controller: PID | Temp: Max. 90 °C | Volts / ampère: 400 Volts / 32 Ampère | Heating: 16,8 k...

2020 Batch pasteurizer / Cheese vat 100 litres

Multifunctional machine to process dairy products Volume: 100 litres | Steel: stainless steel | Jacket: triple jacket | Controller: PID | Temp: Max. 90 °C | Volts / ampère: 400 Volts / 16 Ampère | Heating: 8,4 kW...

1998 - Cheese finisher 2 x 1.500 Liter

• Manufacturer: -

This 1998 cheese finisher features two stainless steel vessels, each with a 1,500 liter capacity, designed for curd draining, acidification, and pre-pressing in industrial cheese production. Ideal for medium to l...

- Biomilktank 6.000 ltr

• Manufacturer: -

This 6,000-litre Biomilktank offers dependable milk storage with a focus on hygiene, efficiency, and durability. Crafted from stainless steel, it provides excellent thermal insulation and easy cleaning—ideal for ...

2021 GEA Prolong 6.500 ltr/h

• Manufacturer: GEA

This GEA Prolong Pasteur Line offers state-of-the-art dairy processing at a capacity of 6,500 litres per hour. Built in 2021, this system is designed for precision, hygiene, and flexibility—making it ideal for mo...

- Cheese Factory CIP-Plant

• Manufacturer: -

2 tanks lye/acid and 2 water tanks each 5'000 lt., incl. control

2009 Jansky Tank cleaning

• Manufacturer: Jansky

2 water tanks 1500lt., 1 chemical tank 2000lt, Schwarte-Milflor 2009, non-pressurized, feed and return pump Pako Inox BV, Alfa Laval node with pump R&I diagram

Butter churn 40 litres

Butter churn to process butter / buttermilk. Single speed (churning)

2020 Batch pasteurizer / Cheese vat 200 litres

Multifunctional machine to process dairy products Volts / Ampère: 400 Volts / 16 Ampère Heating: 8,4 kW heating or Volts / Ampère: 400 Volts / 32 Ampère Heating: 16,8 kW heating

1998 - Cheese milk warmer

• Manufacturer: -

7,500 - 9,000 liters /h, heating from 4 to 45°C, heat exchanger plates were replaced and resealed in 2023. Built in 1998