Used Meat & Poultry Processing in Poland

"Karl Schnell" FD225 continous cutter

• Manufacturer: Karl Schnell

"Karl Schnell" FD225 through-feed cutter It is used to homogenize meat stuffing and other food products Technical data: - knife diameter - 225 mm; - capacity - 4,000 kg / h; - power demand - 55 kW; - weight - ...

4-piston linear dispenser

4-piston linear dispenser The automatic dispenser is used to dispense any type of product with any viscosity, such as: marmalades, jams,juices, ketchup, mayonnaise, honey, cream, gel, meat, pate etc. You can f...

Crusher - slicer - MGD - 35.05

Crusher - slicer - MGD - 35.05 The crusher is used in meat industry plants for the mechanical processing of pork and sheep intestines. Is intended for initial crushing and loosening of the intestinal mucosa in...

Former of hamburgers, nuggets, sticks, etc. - GIGANT M6 - producer: "Square", Sweden

• Manufacturer: Square

Former of hamburgers, nuggets, sticks, etc. - GIGANT M6 - producer: "Square", Sweden Suitable for forming food raw materials. Standard equipped with a forming plate with 4 slots for round flat chops (hamburge...

Device for cutting chops Cordon Bleu by "H.Wichelmann"

• Manufacturer: "H. Wichelmann"

Device for cutting chops Cordon Bleu by "H. Wichelmann" The device cuts flat slices of poultry or pork. After cutting, a so-called "pocket" is created into which it is applied (by hand) filling. The product is p...

"Nagema" cutter type SM 125, capacity 125 l

• Manufacturer: Nagema

"Nagema" cutter type SM 125, capacity 125 l Stainless steel with a cast iron bowl and stuffing ejector. It is used to homogenize the meat stuffing and other food products. Dimensions: - Length - 1.600 mm; - wi...

Roll vacuum packer "Cryovac" - Darfresh® vacuum skin package

• Manufacturer: Cryovac

Roll vacuum packing machine "Cryovac" - Darfresh® vacuum skin package Dimensions: - length - total - 6,700 mm; - total width - 1,100 mm; - total height - 1,820 mm. Form A dimensions (3 trays in a row): - len...

BRAND NEW NIRO-TECH POULTRY CONE DEBONING SYSTEM

• Manufacturer: BRAND NEW NIRO-TECH

1 x BRAND NEW Niro-Tech poultry cone deboning system.  Speed - Variable, up to 1000 birds / hour.  Number of cones - 19.  Overall dimensions - 4800mm L x 1530mm W x 1824mm H.  Electrical supply - 400...

Packing machine "XPG-40"

Packing machine "XPG-40" It packs pasty products such as: butter, lard, margarine, cottage cheese,minced meat, ice cream, yeast into cubes. All of them activities related to the formation of the package, produc...

Pneumatic Skinning Knife Jarvis - JC III

• Manufacturer: Jarvis

Pneumatic skinning knife Jarvis - JC III - Blade diameters -100 mm/110 mm - Overall length - 330 mm - Weight - 1.3 kg. - Removes skin, leaves no cuts, marks or holes; - For processing beef, veal, pork and la...

Kettle for heating fillings - "CKA9d"

• Manufacturer: "CKA9d"

Boiler for heating fillings - "CKA9d" Dimensions: - Length - 1,580 mm; - Width - 1,036 mm; - Height - 2,200 mm. Technical data: - Steam working pressure - 0.3 MPa; - Steam temperature - 143°C; - Process tempe...

Pneumatic piston stuffer "MND - 75"

• Manufacturer: "MND - 75"

Pneumatic piston stuffer "MND - 75" It is used in meat processing plants, in the production of sausage products in the meat industry. It is intended for stuffing casings (natural or artificial casings). Dimen...

Schlammer

Mud machine It is used in meat processing plants for mechanical processing of beef, pork and sheep intestines. Designed for preliminary emptying of intestinal contents in the pork intestine processing line or f...

Bleeding tube knife

Bleeding tube knife Technical data: - Blade length: 130 mm - Total length: 500 mm - Tube diameter: 30 mm - Material: Stainless steel

Dry breading machine STEIN - "600"

• Manufacturer: Stein

Dry breading machine STEIN "600" Overall dimensions: - Length - 2,650 mm; - Width - 1,300 mm; - Height - 2,100 mm. Technical data: - Manufacturer - Stein Associates,INC.; - Working belt width - 600 mm; - The m...