Used sensor

GTI Turbomix

• Manufacturer: GTI

The ultimate vertical blender deigned for the frozen dessert and pastry laboratory. The Carpigiani Turbomix is an indispensable instrument for preparing all sorts of mixes in the modern ice cream parlor. It can b...

UNUSED READING BAKING SYSTEM SUGAR TOPPER / APPLICATOR

• Manufacturer: Reading

UNUSED READING BAKING SYSTEM SUGAR TOPPER / APPLICATOR 1.2 METER HOPPER INSIDE DIM: 48" X 16 " H X 12 " W, U BAR STYLE AGITATOR 1/16 " DIA PERFORATED DISCHARGE SCREEN , VOLKMANN DUST COLLECTOR ON TOP OF PRODUCT...

Beldos - Transfer Pump

Beldos transfer pump With auto-fill sensor In excellent ex-display condition. Description: A stainless steel transfer pump for the gentle transfer of products from the mixing bowl into the depositor hopper. A Pne...

Pomati | Tank Melters

• Manufacturer: Pomati

The tank is available in both 150 kg (330 lbs.) and 300 kg (661 lbs.) capacities, and can also be fitted with an automatic extraction pump for easy transfer into tempering machines, etc. Equipped with pump-operat...

Forpak Bakery Equipment GS8

• Manufacturer: Forpak

Forpak, 8 Lane, stainless steel stacker with laner. Rated from 25 to 100 pieces per minute per lane and stack sizes of 3 to 20 pieces per stack – depending on materials, application and machine configuration. Equ...

ABT MK - 80

Intended for production and preparation of choux pastry, pastry creams, chocolate, fondant, fruit jams, coating, stuffing, various mixtures of original recipes, as well as for any product which require even heati...

ABT MK - 120

Intended for production and preparation of choux pastry, pastry creams, chocolate, fondant, fruit jams, coating, stuffing, various mixtures of original recipes, as well as for any product which require even heati...

ABT MK - 60

Intended for production and preparation of choux pastry, pastry creams, chocolate, fondant, fruit jams, coating, stuffing, various mixtures of original recipes, as well as for any product which require even heati...

ABT MK - 30

Intended for production and preparation of choux pastry, pastry creams, chocolate, fondant, fruit jams, coating, stuffing, various mixtures of original recipes, as well as for any product which require even heati...

Tekno Stamap Automatic Croissant Machine Croymat

• Manufacturer: Tekno Stamap

Croymat is an exceptional help for all big croissant productions. Thanks to the knowledge of Tekno Stamapa, this machine will suit the needs of every customer, as Croymat is highly customizable. The Croymat mach...

ABT MK - 200

Intended for production and preparation of choux pastry, pastry creams, chocolate, fondant, fruit jams, coating, stuffing, various mixtures of original recipes, as well as for any product which require even heati...

ABT MK - 300

Intended for production and preparation of choux pastry, pastry creams, chocolate, fondant, fruit jams, coating, stuffing, various mixtures of original recipes, as well as for any product which require even heati...