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Used Butter Processing in Germany

  • Closed Buttersilo Egli ± 2.000

    Closed Buttersilo Egli ± 2.000 kg

    • Manufacturer: Egli

    Closed stainless st/eel butter silo. Single jacketed. The horizontal buffer silo is equipped with 2 augers (driven by 1 main motor of 7,5 kW - 380-420 V - 15,2 Amp - 1.455 rpm). Inside dimensions: 200 x 80 x 160 ...

    Hamburg, Germany
  • Butter Reworker / Homogeniser Benhil

    Butter Reworker / Homogeniser Benhil 71 Microfix

    • Manufacturer: Benhil

    Butter-Homogenizer / Microfix, fationalizes the processing and packaging of cold store butter by reducing the time of defreezing (butter having a temperature of ±4 °C can be homogenized by the Microfix, homogeniz...

    Hamburg, Germany
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Overview

Butter processing equipment is essential for the efficient production of butter from cream. This equipment is used to churn the cream, separate the buttermilk, and knead the butter to achieve the desired consistency. It is crucial in dairy processing plants and comes in various capacities to suit different production needs.

FAQ

What should I consider when buying butter processing equipment?

Consider the equipment's capacity, efficiency, ease of cleaning, and compatibility with your existing production line. Also, check for any specific features that might enhance your production process.

How do I ensure the butter processing equipment is shipped safely to my location?

Use a specialized shipping service that handles dairy machinery. Ensure the equipment is properly packed, secured, and insured during transit.

What is the maintenance schedule for butter processing equipment?

Regular maintenance includes cleaning after each use, checking for wear and tear on moving parts, and ensuring all components are properly lubricated. Follow the manufacturer’s guidelines for detailed maintenance intervals and procedures.