Food & Beverage Processing » Dairy Processing » Cheese Processing » Netherlands

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286

Used processing in Netherlands

  • Kadova Gouds model

    Kadova Gouds model

    • Manufacturer: Kadova

    4 - 5 kg Diameter inside: Ø 256 mm | Total hight vat: 181 mm | Content: 4

    Molenaarsgraaf, Netherlands
  • Baby Gouda

    Baby Gouda

      400 gr.

      Molenaarsgraaf, Netherlands
    • 3518 cheese-moulds

      3518 cheese-moulds

        Baby Edam 300 gr. rond 90 mm. Dimensions: 90

        Molenaarsgraaf, Netherlands
      • 879 cheese-handling

        879 cheese-handling

          Transportable cheese paraffin bath Dimensions: LxB: 650x440 mm

          Molenaarsgraaf, Netherlands
        • 1010 brining-systems

          1010 brining-systems

            Brining bath Complete with brining bath cooling equipment

            Molenaarsgraaf, Netherlands
          • 1015 brining-systems

            1015 brining-systems

              Inside dimensions vat (LxBxH): 4 brining frames (lxbxh): 1200x840x1140 mm | Material: 316 | 6 layers, distance between layers: 160 mm | Content: 2

              Molenaarsgraaf, Netherlands
            • 281 brining-systems

              281 brining-systems

                8 layers Distance between layers: 150 mm | Dimensions: L-1870mm x W-800mm x H-1540mm

                Molenaarsgraaf, Netherlands
              • 2021 Hostettler Cheese finisher 1

                2021 Hostettler Cheese finisher 1 x 8.000 Liter

                • Manufacturer: Hostettler

                Cheese finisher 8000 lt.; Stainless steel, brand Hostettler, harp and agitator, elongated oval shape, flat bottom, curd pump SAWA 65,000 ltr/h, control company Tophinke. R&I scheme. Built in 2021

                North Brabant, Netherlands
              • Pasteuriser / Cheese vat 300

                Pasteuriser / Cheese vat 300 litres

                  Pasteuriser / Cheese vat 300 liters. New / Unused The vat: - Completely stainless steel - Double jacket (bain-marie) + insulation - Non-pressurized vat (must be operated without pressure) - 300 liters - Bu...

                  $10,378 USD
                  Lieshout, Netherlands
                • 3990 cheese-moulds-transport

                  3990 cheese-moulds-transport

                    Cart for cheese moulds 11 items in stock Inside dimensions: 1780x860x1500mm

                    Molenaarsgraaf, Netherlands
                  • 1662 Open-cheese-vats

                    1662 Open-cheese-vats

                      Content 4000 l With tools Total length ca. 5000 mm Total height 2.200 mm Total width ca 1500 mm.

                      Molenaarsgraaf, Netherlands
                    • Van den Heuvel Dairy and

                      Van den Heuvel Dairy and Food Equipment

                      • Manufacturer: Van den Heuvel

                      1 up to 30 cilinders in 1 or 2 rows A cylinder is operated independently by a manual ventile incl. air regulator aluminium press plates press plate declines for draining off whey

                      Molenaarsgraaf, Netherlands
                    • Tebel OST closed cheese vat

                      Tebel OST closed cheese vat

                        3 x OST cheese vat in very good condition Incl. whey drainage system with motor and gearbox Heating jacket on lower half of cilindrical section Manhole with sliding door on front position CIP connection Minimum l...

                        Molenaarsgraaf, Netherlands
                      • Tebel 1034 Open-cheese-vats

                        Tebel 1034 Open-cheese-vats

                          Outside dimensions (l x b x h): 7600 x 1640 x 2300 mm

                          Molenaarsgraaf, Netherlands
                        • Tebel 1024 Open-cheese-vats

                          Tebel 1024 Open-cheese-vats

                            Cheesevat with whey removal unit Outflow: 100 mm | Outside dimensions (l x b x h): 5100 x 2020 x 3050 mm | Content: 10000

                            Molenaarsgraaf, Netherlands
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                          Overview

                          Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

                          FAQ

                          What should I consider when buying used cheese processing equipment?

                          Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

                          How do I ensure safe shipping for cheese processing equipment?

                          Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

                          What is the maintenance schedule for cheese processing equipment?

                          Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.