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New Omega Processing in Veneto, Italy

  • Omega B

    Omega B

    • Manufacturer: Omega

    Extremely small biga (raw bread dough) maturation/storage cabinet, capable of holding No. 4 marls 60x40x27 cm and handling up to 60 kg of product. By controlling the temperature it is possible to slow down the ma...

    Rovigo, Italy
  • Omega F

    Omega F

    • Manufacturer: Omega

    Fermalievita cabinet for 40x60cm trays, available in 20 and 40 tray versions, ideal for controlling the leavening of bread and pastry products. By controlling humidity and temperature, it is possible to delay the...

    Rovigo, Italy
  • OMEGA 28:1 K

    OMEGA 28:1 K

    • Manufacturer: Omega

    Complete extruder system Components 7458 - Omega 28:1 Split version - extrusion ATEX II 2 G c IIB T6 510000 - Double column drum hoist lt. 200 510100 - Plate for extrusion double toroidal gasket lt.200

    Rosà, Italy