Used processing in Lower Silesian, Poland

Hydraulic dough divider- division into 20 pieces

Used

Italian-made rolling mill

Arm length: 1 m | Shoulder width: 5m

Diosna 200 kg dough mixer

• Manufacturer: Diosna

overhauled

French-made bagging machine

Flour sifter after major overhaul Information by word of mouth

Pomade - chocolate

Chocolate topping dispenser, used, detailed description here: Information by word of mouth

Cart-mounted bowl for SMR 450 mixer

overhauled 450 liters 300 kg of dough

Dough divider

For sale dough divider. Used. Condition as shown in the photo. The seller is Masz Gliwice.

Sinmag dividing and rounding machine for large rolls

• Manufacturer: Sinmag

after complete renovation set includes two trays

Electric stove

for 12 sheets 4 pieces per shelf fogging herty Sheet size: 400 x 600 mm

Dough extender

For sale dough lengthening machine Oral information

Mixer - line

For sale production line of continuous dough mixing bowl capacity of 180 liters, unused device consisting of mixer, double spiral, transport bowl, tumbler. The line works in continuous and automatic mode. Informa...

Energy Recovery

• Manufacturer: ZAP Technologie Piekarnicze

EkoBlok is a device for recovering waste energy from baking ovens and thermo-oil boilers and catalyzing flue gases. The recovered energy is obtained in the form of hot water (at a temperature of 80ºC). Thanks to ...

Pass-through ovens

• Manufacturer: ZAP Technologie Piekarnicze

Thermal-oil pass-through ovens are replacing older cyclothermic ovens on the market. A full range of assortments can be baked on them, from rolls to all kinds of breads to pita cakes. The ovens have a modular des...

Trolley stoves

Created mainly for baking sweet products, small assortments and small batches. Trolley ovens are an indispensable part of any modern bakery. They are also used for baking products from stop proofing and blast fre...

Batch ovens

• Manufacturer: ZAP Technologie Piekarnicze

Batch ovens are designed for any size bakery. Due to the high heat accumulation in hert ovens, they are the best solution for baking a tasty, crispy assortment of high quality products. We can divide batch ovens ...