Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Guangdong

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Used Cutting, Deboning And Trimming in Guangdong, China

  • Steak Cutting Machine ME01004010

    Steak Cutting Machine ME01004010

      Steak Cutting Machine Name: Steak Cutting Machine | Blade length: 250mm | Slice thickness: 10mm | Material: Fully SS, steak, pork chops and other cold category | Blade size: 250mm | Machine size: 720*400*350mm | ...

      Guangzhou, China
    • 300 Fully Automatic Slicing Machine

      300 Fully Automatic Slicing Machine ME01007010

        300 Fully Automatic Slicing Machine Stainless steel body, non-stop, can cut lamb, fat cattle, adjustable thickness.

        Guangzhou, China
      • 300KT Fully Automatic Slicing Machine

        300KT Fully Automatic Slicing Machine ME01008010

          300KT Fully Automatic Slicing Machine Stainless steel body,non-stop, can cut lamb, fat cattle, adjustable thickness. High-power dual-motor drive, which can cut two volumes of mutton

          Guangzhou, China
        • 360KR standing Fully Automatic Slicing

          360KR standing Fully Automatic Slicing Machine ME01011010

            360KR standing Fully Automatic Slicing Machine dual-speed technology, speed range: 32 - 50pcs / min, stainless steel body, non-stop, cut lamb, fat cattle, adjustable thickness. High-power dual-motor drive, which...

            Guangzhou, China
          • SY-QGJ400A Electric Stainless Steel Bone

            SY-QGJ400A Electric Stainless Steel Bone Saw Machine Commercial Bone Saw Machine Bone Cutting Saw Machine

              Electric Stainless Steel Bone Saw Machine Commercial Bone Saw Machine Bone Cutting Saw Machine, find complete details about Electric Stainless Steel Bone Saw Machine Commercial Bone Saw Machine Bone Cutting Saw M...

              $1,935 USD
              Guangzhou, China
            • Fully Automatic Bone Cutting Machine

              Fully Automatic Bone Cutting Machine ME01003010

                Fully Automatic Bone Cutting Machine Name: Fully Automatic Bone Cutting Machine | Blade length: 250mm | Slice thickness: 10mm | Cutting speed: 25pcs/min | Blade size: 250mm | Voltage: 220V | Power: 1500W | Machin...

                Guangzhou, China
              • Manual Bone Cutting Machine ME01002010

                Manual Bone Cutting Machine ME01002010

                  Manual Bone Cutting Machine Name: Manual Bone Cutting Machine | Blade length: 200mm | Slice thickness: 8mm | Blade size: 200mm | Material: Stainless steel body,Can be cut ribs, bones etc | Machine size: 500*280*2...

                  Guangzhou, China
                • 250 Semi-Automatic Slicing Machine ME01005010

                  250 Semi-Automatic Slicing Machine ME01005010

                    250 Semi-Automatic Slicing Machine Stainless steel body, all-copper high-power motor, a single grinding wheel sharpening device.

                    Guangzhou, China
                  • 300 Semi-Automatic Slicing Machine ME01006010

                    300 Semi-Automatic Slicing Machine ME01006010

                      300 Semi-Automatic Slicing Machine Stainless steel body, all-copper high-power motor, a single grinding wheel sharpening device.

                      Guangzhou, China
                    • 360KT Fully Automatic Slicing Machine

                      360KT Fully Automatic Slicing Machine ME01010010

                        360KT Fully Automatic Slicing Machine Stainless steel body,non-stop, can cut lamb, fat cattle, adjustable thickness. High-power dual-motor drive, which can cut two volumes of mutton。

                        Guangzhou, China
                      45678

                      Overview

                      Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

                      FAQ

                      What should I consider when buying cutting, deboning, and trimming equipment?

                      Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

                      How do I ensure the equipment is shipped safely to my location?

                      Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

                      What is the maintenance schedule for cutting, deboning, and trimming equipment?

                      Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.