. Features Voltage: ≤2.8kw; Single-phase Three-wire AC220V/50Hz | Application: Mango, Taro, Sweet Potato, Potato, Cantaloupe, Pumpkin, Papaya, Lotus Root, Kiwi, Apple | Capacity: Applicable To Mangoes 400g/piece,...
Peeling machines are specialized equipment used to remove the outer layer or skin from various fruits, vegetables, and other food products. These machines are essential in food processing industries for enhancing efficiency and ensuring uniformity in peeled products. They come in various types, such as blade, abrasive, and steam peelers, each suited for different peeling tasks.
Consider the type of product you need to peel, the machine's capacity, efficiency, and the type of peeling technology it uses (blade, abrasive, or steam). Also, look for ease of maintenance and availability of spare parts.
Use a reliable shipping service experienced in handling industrial machinery. Ensure the machine is properly secured and protected during transit to prevent any damage.
Regular maintenance includes cleaning the machine after use, checking and replacing worn parts, and lubricating moving components. Consult the manufacturer's manual for specific maintenance intervals and procedures.