Gastromaq FLE950 PG
- Manufacturer: Gastromaq
Stone-fired oven with refractory stone, ideal for baking breads, cakes, cookies, savory snacks, pizzas, and similar items evenly. Thermostat temperature control up to 320°C; Side panel; Upper and lower heating el...
Caxias do Sul, BrazilGastromaq FLE800 PB
- Manufacturer: Gastromaq
Stone-based oven with refractory stone, ideal for baking breads, cakes, cookies, savory snacks, pizzas, and similar items evenly. Thermostat temperature control; Upper and lower heating elements with independent ...
Caxias do Sul, BrazilGastromaq FLE950 D PB
- Manufacturer: Gastromaq
Stone-based oven with refractory stone, ideal for baking breads, cakes, cookies, savory snacks, pizzas, and similar items evenly. Thermostat temperature control; Upper and lower heating elements with independent ...
Caxias do Sul, BrazilG. PANIZ FTE-240 220V Monofásico
- Manufacturer: G. PANIZ
Essential for bakeries and similar products, for baking bread, cookies, pizzas, and other items, except for very light products. Capacity for 8 baking trays. Larger chamber for uniform baking. Adjustable stainles...
Caxias do Sul, BrazilG. PANIZ FTE-100 380V Trifásico
- Manufacturer: G. PANIZ
Essential for bakeries and similar products, especially for baking bread, cookies, pizzas, and other items, except for very light products. Bakes 100 French loaves per batch. Capacity for 5 40x60cm baking trays. ...
Caxias do Sul, BrazilG. PANIZ FTE-150 220V Trifásico
- Manufacturer: G. PANIZ
Essential for bakeries and similar products, for baking bread, cookies, pizzas, and other items, except for very light products. Capacity for 5 baking trays. Larger chamber for uniform baking. Adjustable stainles...
Caxias do Sul, BrazilG. PANIZ FTE-150 380V Trifásico
- Manufacturer: G. PANIZ
Essential for bakeries and similar products, for baking bread, cookies, pizzas, and other items, except for very light products. Capacity for 5 baking trays. Larger chamber for even baking. Adjustable stainless s...
Caxias do Sul, BrazilG. PANIZ FTE-100 220V Monofásico
- Manufacturer: G. PANIZ
Essential for bakeries and similar products, especially for baking bread, cookies, pizzas, and other items, except for very light products. Bakes 100 French loaves per batch. Capacity for 5 40x60cm baking trays. ...
Caxias do Sul, BrazilGastromaq FLE800 PG
- Manufacturer: Gastromaq
Stone-fired oven with refractory stone, ideal for baking breads, cakes, cookies, savory snacks, pizzas, and similar items evenly. Thermostat temperature control up to 320°C; Side panel; Upper and lower heating el...
Caxias do Sul, BrazilGastromaq FLE950 D PG
- Manufacturer: Gastromaq
Stone-fired oven with refractory stone, ideal for baking breads, cakes, cookies, savory snacks, pizzas, and similar items evenly. Thermostat temperature control up to 320°C; Side panel; Upper and lower heating el...
Caxias do Sul, BrazilGastromaq FLE950 PB
- Manufacturer: Gastromaq
Stone-based oven with refractory stone, ideal for baking breads, cakes, cookies, savory snacks, pizzas, and similar items evenly. Thermostat temperature control; Upper and lower heating elements with independent ...
Caxias do Sul, BrazilGastromaq FLE450 PG
- Manufacturer: Gastromaq
Stone-fired oven with refractory stone, ideal for baking breads, cakes, cookies, savory snacks, pizzas, and similar items evenly. Thermostat temperature control up to 320°C; Side panel; Upper and lower heating el...
Caxias do Sul, BrazilG. PANIZ FTE-300 220V Trifásico
- Manufacturer: G. PANIZ
Essential for bakeries and similar applications, for baking bread, cookies, pizzas, and other items, except for very light products. Capacity for 10 baking trays. Larger chamber for uniform baking. Adjustable sta...
Caxias do Sul, BrazilG. PANIZ FTE-480 220V trifásico
- Manufacturer: G. PANIZ
16 conveyor belts; Maximum temperature of 250 degrees; 95mm height between conveyor belts; 150mm compacted rock wool insulation for reduced energy consumption; Two turbines distribute heat for even baking; Silico...
Caxias do Sul, Brazil