Food & Beverage Processing » Meat & Poultry Processing

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Used computer software

  • Trusted Seller
    Check bin grader, Marel

    Check bin grader, Marel

    • Manufacturer: Marel

    We offer a check bin grader designed to enhance your batching process, featuring intelligent batching software operated via an M3000 main computer for constant monitoring of batch weights and efficient operation....

    Wissenkerke, Netherlands
  • Mixer-tumbler Ruhle MKR 600

    Mixer-tumbler Ruhle MKR 600

    • Manufacturer: Rühle
    • Model: MKR600

    The RUHLE MKR 600 tumbler is equipped with a highly efficient cooling unit and a high performance vacuum pump. In the computer software, we can define the degree of product cooling. Vacuum level can be changed at...

    Zamość, Poland
  • Trusted Seller
    Food Processing X Ray Foreign

    Food Processing X Ray Foreign Matter Detection Equipment Detect Metal / Stone

    • Manufacturer: ZL

    Detailed Product Description Food Processing X-Ray Foreign Matter Detection Equipment Detect Metal , Stone Product description The X-ray foreign Matter Detection Equipment is a device that can automatically detec...

    Dongguan, China

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.