Food & Beverage Processing » Meat & Poultry Processing

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Used automatic can sealing machine series

  • BD-K Automatic Weighing and Packing

    BD-K Automatic Weighing and Packing Machine

      Product Description: Suitable for melon seeds, peanuts, nuts, almonds, raisins, candies, pistachios, potato chips, shrimp sticks, dumplings, meatballs and other particles, puffed, hardware and other granular, fla...

      Shanghai, China
    • BD-520 Pellet bagging line

      BD-520 Pellet bagging line

        Product Description: Suitable for melon seeds, peanuts, nuts, almonds, raisins, candies, pistachios, potato chips, shrimp sticks, dumplings, meatballs and other particles, puffed, hardware and other granular, fla...

        Shanghai, China
      • no-image_en.png

        Cutter industrial high-speed KILIA 5000 Series Express

        • Manufacturer: Kilia

        Description KILIA cutters have long established themselves as machines with low noise emissions. With a knife peripheral speed of 156 m / s, the high-speed cutters of the Kiliya brand are the fastest cutters in t...

        Cherkasy, Ukraine

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.