Food & Beverage Processing » Meat & Poultry Processing

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Used cmp in igirisu

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    Lump Breaker, CMP Declumper, Rotary

    Lump Breaker, CMP Declumper, Rotary Tumble Separator, Stainless Steel, #5990945

    • Manufacturer: CMP

    CMP Declumping Rotary Tumbler Separator, features a hopper inlet measuring 50" x 24" x 26" high, feeding into a 12" diameter x 72" long paddle infeed. After paddle section, the separator includes a screening sect...

    San Dimas, CA
  • BONE SEPARATOR, SIMO, TYPE: CMP100/225

    BONE SEPARATOR, SIMO, TYPE: CMP100/225 WITH FEED PUMP TYPE: 200/80-7 PX

    • Manufacturer: SIMO, TIPO: CMP100/225 CON BOMBA DE ALIMENTACIÓN

    Bone separator with feed pump, SIMO , No ID-1904 Includes 1 drum, to choose between different perforation diameters according to stock. MANUFACTURER TECHNICAL DATA Includes 1 drum, to choose between different per...

    A Coruña, Spain
  • SEPARATOR BAADER TYPE 603

    SEPARATOR BAADER TYPE 603

    • Manufacturer: Baader

    Includes drum perforation diameters 10 and 12mm Bone separator with feed pump, SIMO , Nº ID-1904 ID 2082 - 2082/B - Separator hopper with breaker and helicoid - Elevator for bins up to 200 liters - Outlet conveyo...

    A Coruña, Spain
  • SEPARATOR, SEPAMATIC, TYPE: SEPA-410

    SEPARATOR, SEPAMATIC, TYPE: SEPA-410

    • Manufacturer: Sepamatic

    Includes 1 drum, to choose between different perforation diameters according to stock. MANUFACTURER TECHNICAL DATA Includes 1 drum, to choose between different perforation diameters according to stock. MANUFACTUR...

    A Coruña, Spain
  • no-image_en.png

    CMP-500

      Semi-automatic crimping with specific interchangeable head for metal caps. On this model, the head descends onto the bottle (allowing future automation on conveyor).

      Chambéry, France

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.