Food & Beverage Processing » Meat & Poultry Processing » Victoria

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11

Used unit in Victoria, Australia

2021 40L MEAT BOWL CUTTER ZB40
- Manufacturer: 40L MEAT BOWL CUTTER
This unit is in excellent working condition. It is like new and hasn't been used. Designed for grinding (chopping, grinding), as well as mixing food products. SPECS
$14,736 USD
Get financing
Est. $289/mo
Campbellfield, Australia
1990 Ishida AZ-2SF
- Manufacturer: Ishida
This conveyor is in great working condition. It was previously used for cocoa powder & chocolates. Can be used for products such as: Potato slices and chips, salads, raisins, oatmeal, candy, peanuts, walnut kerne...
$16,745 USD
Get financing
Est. $329/mo
Campbellfield, Australia
VIKING PM-32
- Manufacturer: Viking
Viking PM32 Mixer Mincer High performance Mixer Mincer, ideal for use in supermarkets and the meat industry, combining excellent mixing and grinding properties. 1500kg/hr with 5 mm die, unit comes with various sp...
Melbourne, Australia
Chia Tung Development CPP020
- Manufacturer: Chia Tung Development
Used Pelletizing Mill – Compact, Efficient, and Built to Perform The used CPP202 Pellet Mill is your go-to solution for producing high-quality poultry and animal feed pellets with ease and efficiency. Engineered ...
Melbourne, Australia
GRASSELLI AB520-DD COMMERCIAL AUTOMATIC PORK SKINNER DERINDER
- Manufacturer: Grasselli
This skinner is in great working condition. Automatically skins/derinds the full range of pork cuts including bellies, boneless loins, boneless legs, shoulders and difficult pieces like jowls and small trim. Feat...
$13,396 USD
Get financing
Est. $263/mo
Campbellfield, Australia
Inject Star Massaging Systems ES-2200
- Manufacturer: Inject Star
Massaging systems from Inject Star are worldwide known for highest quality, easy and intuitive operation as well as high quality final products. The horizontal massaging units from Inject Star have been designed ...
Melbourne, Australia
FREUND Circular Cutting Kinfe / Saw
- Manufacturer: FREUND
- Primal-Cutter for virtually loss-free, clean and hygienic cutting of carcasses traveling on a conveyor belt - Compact-Unit to be installed in front of a pig- or sheep cutting-line - loss-free, clean, straight a...
Melbourne, Australia
Nock Cortex CF 460 FISH SKINNER
- Manufacturer: Nock
Open Top fish skinner with S technology and special application for low-loss fish skinning with thin skin. FEATURES AND APPLICATION RANGE - cutting width:430 mmcutting speed:32 m/minfeatures:open top fish skinn...
Melbourne, Australia
Nock Cortex Kebab Machines
- Manufacturer: Nock
NOCK CORTEX CB509 / CB 703 / CB709 KEBAB Better and more economical than a common derinder! Due to a lack of information a derinding machine is often falsely applied to cut Kebab or Gyros meat slices. However t...
Melbourne, Australia
Meat Ageing Refrigerator
Product Information The stylish design is combined with a robust, all stainless steel construction. The meat ageing refrigerator is able to operate in environments of up to 43°C and its interior is brightly lit w...
Dandenong South, Australia
Ramon Hydraulic Sausage Fillers/Stuffers
- Manufacturer: Ramon
Established in 1957, TALLERES RAMON, S.L. has been a company specialised in designing and producing high quality European Meat-Processing Machinery. • Low maintenance, designed for easy cleaning • Single phase ...
Melbourne, Australia

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.