Food & Beverage Processing » Meat & Poultry Processing » USA

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Used compressor unit in USA

  • Trusted Seller
    72" Chicken Warmer

    72" Chicken Warmer

      Stainless steel construction Available with or without glass 3/8" tempered glass 4" swivel casters Holds upto 48 domed chicken containers Individual heat control for each shelf ETL/NSF Approved 208/220 single pha...

      Bohemia, NY
    • Trusted Seller
      48" Chicken Warmer

      48" Chicken Warmer

        Stainless steel construction Available with or without glass 3/8" tempered glass 4" swivel casters Holds upto 30 domed chicken containers Individual heat control for each shelf ETL/NSF Approved 208/220 single pha...

        Bohemia, NY
      • Trusted Seller
        Chicken Wings Station

        Chicken Wings Station

          Stainless steel construction Double sided self serve Food Shield with steel top 3/8" tempered glass 4" swivel casters Glass flips up for easy cleaning Heating wells (Available in 1, 2, 3, 4 & 5 well configuration...

          Bohemia, NY
        • Trusted Seller
          HUGE Kysor Panel System Walk-In

          HUGE Kysor Panel System Walk-In Freezer - 110"H x 138"D x 166"W - COMMERCIAL

          • Manufacturer: Kysor Panel System

          Panel System Walk-In Freezer for sale. Perfect for restaurants, grocery stores, convenience stores, meat processing, or any large-scale cold storage operation. Fully functional and ready for disassembly and trans...

          $10,000 USD

          Get financing

          Est. $196/mo

          Redwood Falls, MN

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.