Food & Beverage Processing » Meat & Poultry Processing » Ukraine

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Used agitators in Ukraine

  • Station of preparation of brine

    Station of preparation of brine SR-400 (new)

      The brine preparation station is designed to mix the ingredients in water in order to obtain the most homogeneous solution, which spreads evenly in the processed meat raw material and does not clog the injector n...

      Cherkasy, Ukraine
    • Brine preparation station

      Brine preparation station

        The brine preparation station is designed to mix the ingredients in water in order to obtain the most homogeneous solution, which spreads evenly in the processed meat raw material and does not clog the injector n...

        Cherkasy, Ukraine
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        Meat mixer PSS UM 160

          PSS UM 160 universal mixer is used for fast and high quality mixing of fresh and cooked meat, as well as for mixing of various mixes and salads. PSS UM 160 ensures a high quality mixing of processed product. The ...

          Cherkasy, Ukraine

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.