Food & Beverage Processing » Meat & Poultry Processing » Turkey

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  • No. 32 Complete Chrome Cooler

    No. 32 Complete Chrome Cooler Meat Grinder

      220 Volt - 380 Volt Options Minced Meat 600 Kg Per Hour Forward and Reverse Operation 304 Quality Stainless Steel Body Stainless Steel Head and Auger Motor Power: 2.2 kW - 3 HP Machine Dimensions: 44 x 85 x 32 cm...

      $1,480 USD
      İstanbul, Turkey
    • No. 22 Complete Chrome Cooler

      No. 22 Complete Chrome Cooler Meat Grinder

        Complete Chrome Meat Grinder 400 kg per hour of meat processing Forward and Reverse Operation Oil Level Indicator Panel 304 Stainless Steel Exterior Body Stainless Steel Head and Auger Meat Pusher Minced Meat Wit...

        $1,345 USD
        İstanbul, Turkey
      • No. 32 Refrigerated Butcher Meat

        No. 32 Refrigerated Butcher Meat Grinder

          NO 32 COOLER MEAT MINCING MACHINE 3 HORSEPOWER 750 KG MEAT PER HOUR FEATURE. 24 MONTHS WARRANTY FORWARD REVERSE OPERATION FEATURE CE CERTIFIED WIDE SERVICE SERVICE 2 YEARS WARRANTY 32 NO REFRIGERATED MEAT MINCING...

          $1,050 USD
          İstanbul, Turkey
        • No. 22 Refrigerated Butcher Meat

          No. 22 Refrigerated Butcher Meat Grinder

            NO 22 COOLER MEAT MINCING MACHINE 2 HORSEPOWER 600 KG MEAT PER HOUR FEATURE. 24 MONTHS WARRANTY FORWARD REVERSE OPERATION FEATURE CE CERTIFIED WIDE SERVICE SERVICE 2 YEARS WARRANTY 22 NO REFRIGERATED MEAT MINCING...

            $896 USD
            İstanbul, Turkey

          Overview

          Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

          FAQ

          What should I look for when buying used meat & poultry processing equipment?

          Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

          How can I safely ship meat & poultry processing equipment?

          Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

          What are the maintenance requirements for meat & poultry processing equipment?

          Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.