Food & Beverage Processing » Meat & Poultry Processing » Turkey

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Used compression in Turkey

  • Trusted Seller
    2023 ABM F1000 Patty former

    2023 ABM F1000 Patty former machine

    • Manufacturer: ABM

    Hamburgatrice / Patty former machine Designed to meet different needs from supermarket chains, retails to Ho.Re.Ca, different lines were developed to fully satisfy the small daily productions needs keeping the h...

    İstanbul, Turkey
  • No. 32 Refrigerated Butcher Meat

    No. 32 Refrigerated Butcher Meat Grinder

      NO 32 COOLER MEAT MINCING MACHINE 3 HORSEPOWER 750 KG MEAT PER HOUR FEATURE. 24 MONTHS WARRANTY FORWARD REVERSE OPERATION FEATURE CE CERTIFIED WIDE SERVICE SERVICE 2 YEARS WARRANTY 32 NO REFRIGERATED MEAT MINCING...

      $1,061 USD
      İstanbul, Turkey
    • No. 22 Refrigerated Butcher Meat

      No. 22 Refrigerated Butcher Meat Grinder

        NO 22 COOLER MEAT MINCING MACHINE 2 HORSEPOWER 600 KG MEAT PER HOUR FEATURE. 24 MONTHS WARRANTY FORWARD REVERSE OPERATION FEATURE CE CERTIFIED WIDE SERVICE SERVICE 2 YEARS WARRANTY 22 NO REFRIGERATED MEAT MINCING...

        $906 USD
        İstanbul, Turkey

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.