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Used plastics processing equipment in Spain

  • SKINNER/ DERINDER, MAJA, TYPE: AEM

    SKINNER/ DERINDER, MAJA, TYPE: AEM 438

    • Manufacturer: Maja

    MANUFACTURER TECHNICAL DATA Skinner/derinder, Maja, type: SRA 8000 , Nº ID-1199 Machine number: 38453:3 The Maja BXA 554 is a mobile skinning and derinding machine designed for fast, hygienic processing of meat p...

    A Coruña, Spain
  • Maja BXA 554 | Mobile

    Maja BXA 554 | Mobile Skinning & Derinding Machine | 520 mm Working Width

    • Manufacturer: Maja

    The Maja BXA 554 is a mobile skinning and derinding machine designed for fast, hygienic processing of meat products. Equipped with a 500 mm plastic mesh belt and a working width of 520 mm. Skinner/ derinder, Maja...

    A Coruña, Spain
  • FILLETING MACHINE FOR MACKEREL VMK

    FILLETING MACHINE FOR MACKEREL VMK

      Filleting machine for mackerel, VMK, Nº ID-2295 Total dimensions: 2540 x 1150 x 1900 mm The complete Baader processing line, designed for the fishing industry, includes: Feeder Type 483 (ID_2311): Power of 4.9 k...

      A Coruña, Spain
    • FILLETING MACHINE BAADER 35 (single

      FILLETING MACHINE BAADER 35 (single or butterfly fillet)

      • Manufacturer: Baader

      Filleting machine Baader 35 (single or butterfly fillet) No ID-1999 The BAADER 35 can process herring, spiced herring, salt herring from 20-40cm (75-450g), mackerel and silver smelt 24-40cm (130-600g), blue whiti...

      A Coruña, Spain
    • FILLETING MACHINE BAADER, TYPE: 184

      FILLETING MACHINE BAADER, TYPE: 184

      • Manufacturer: Baader
      • Model: 184

      DATOS TÉCNICOS DEL FABRICANTE DATOS TÉCNICOS DEL FABRICANTE AQUÍ La línea de procesamiento completa Baader, diseñada para la industria pesquera, incluye: Tipo de alimentador 483 (ID_2311): Potencia de 4.9 kW, dim...

      A Coruña, Spain

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.