Building Filters

K+G Wetter Cutmix 90 STL.
- Manufacturer: K+G Wetter
- Model: CutMix
K+G Wetter Cutmix 90 STL. Cutter K+G Wetter Cutmix 90 STL. CE-compliant design. The machines run very quietly and do not vibrate. This is achieved by the use of a solid stainless steel frame, lined with stainless...
Limburg, Germany
K+G Wetter Cutter Type 90 l. STL
- Manufacturer: K+G Wetter
K+G Wetter Type 90L STL Cutter K+G Wetter STL 90L. CE-compliant design. The machines run very quietly and do not vibrate. This is achieved by the use of the solid stainless steel base frame which is encapsulated ...
Limburg, Germany
K+G Wetter 90 ST.
- Manufacturer: K+G Wetter
K+G Wetter 90 ST. K+G Wetter 90 ST. CE-compliant design. The machines run very quietly and do not vibrate. This is achieved by the use of a solid stainless steel frame, lined with stainless steel and closed at th...
Limburg, Germany
K+G Wetter Type 45L T2M-R Cutter
- Manufacturer: K+G Wetter
K+G Wetter Type 45L T2M-R Cutter. The design complies with CE standards. The machines run very quietly and do not vibrate. This is achieved by the use of a solid, stainless steel-clad bottom frame. The machines h...
Limburg, Germany- Trusted Seller

HANDTMANN Vakuumfüllmaschine VF 608 a.e.
- Manufacturer: Handtmann
- Model: VF608
Suitable for all types of sausage for straight stuffing, portioning and linking of all types of casings Main drive in servo technology Filling pressure up to 25 bar/max. 40 bar in portioning and linking operation...
- Trusted Seller

2008 HANDTMANN Vakuumfüllmaschine VF 608
- Manufacturer: Handtmann
- Model: VF608
not used since the service - Suitable for all types of sausage for straight stuffing, portioning and and linking of all casing types * 40/100 l hopper made of stainless steel * Servo drive with 3 kW connected loa...
- Trusted Seller

2006 REX RVF 327
- Manufacturer: REX
Overview This vacuum filler, type: REX modell RVF 327 was built 2006 and is completely refurbished. RVF 327 is designed for small and medium sized companies with frequently changing varieties and normal sausage m...
