Food & Beverage Processing » Meat & Poultry Processing » Queensland

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Used compactar in Queensland, Australia

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    Deaken DKN-GN2 Compact Commercial Chicken / Food Warmer

    • Manufacturer: Deaken

    Heated by a halogen lamp from the top Humidity warming from the bottom, like a bain marie Thermostat control Completely stainless steel 2.3kW 230V

    $793 USD
    Brisbane, Australia
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    Brice LAMCE6539EMBF Automatic Hamburger Patty Maker

    • Manufacturer: Brice

    Stainless steel structure. Capable of producing up to 4,000 meat balls per hour; 23 litre feeder/ hopper; Interchangeable forming rollers with food-safe polyethylene ejector; Outfeed conveyor belt, the height of ...

    $9,704 USD

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    Est. $191/mo

    Brisbane, Australia
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    Tre Spade Food Tek 02TR570 TreSpade #22 Electric Mincer 0.8hp

    • Manufacturer: Tre Spade

    0.8HP motor suited to medium–large quantities No.22 head size for increased meat handling capacity Italian-made cast metal body Stainless steel knife and plate Metal screw, hopper and locking system Wide, stable ...

    $731 USD
    Brisbane, Australia
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    Tre Spade Food Tek 02TR560 TreSpade #12 Electric Mincer 0.65 HP

    • Manufacturer: Tre Spade

    0.65HP motor suited to medium-scale meat preparation No.12 head size for higher throughput Italian-made cast metal body Stainless steel knife and plate for neat cutting Metal screw, hopper and head assembly Stabl...

    $536 USD
    Brisbane, Australia

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.