Food & Beverage Processing » Meat & Poultry Processing » Quebec

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Used hopper in Quebec, Canada

  • Trusted Seller
    Reiser vemag robot model 500

    Reiser vemag robot model 500 #3666

    • Manufacturer: Vemag
    • Model: ROBOT 500

    REISER VEMAG ROBOT MODEL 500 220-240 VOLTS, 3 PH, 60 HZ. 20 AMP. Portioning speed: up to 450 portions per minute depending on product and application Filling rate: up to 2,500 kilograms per hour depending on feed...

    Québec City, Canada
  • Trusted Seller
    Manual Stainless Steel Filling Machine

    Manual Stainless Steel Filling Machine (10L)

    • Manufacturer: Unbranded

    This manual filling machine is table-mounted and has a 10L hopper. The extrusion tube has a 5/8" diameter. All stainless steel material ensures stability, scratch resistance and rust prevention. The parts are fle...

    $162 USD
    Montréal-Est, Canada
  • Trusted Seller
    2008 Marlen Opti 280

    2008 Marlen Opti 280

    • Manufacturer: Marlen

    Marlen’s Opti 280 features a twin-piston vacuum stuffing and pumping system with a variety of hopper options designed to match product requirements. Maximum capacity is 28,000 lbs per hour, 430 psi pumping pressu...

    Montreal, Canada
  • TreSpade TC-22 ELEGANT PLUS

    TreSpade TC-22 ELEGANT PLUS

    • Manufacturer: TreSpade

    Powerful and durable Electric meat mincer Tin-plated cast-iron body and ring Stainless steel hopper, motor housing and base (with feet) Stainless steel plate and self-sharpening knife Single-phase 120V-60Hz induc...

    $523 USD
    Notre-Dame-du-Mont-Carmel, Canada

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.