Food & Beverage Processing » Meat & Poultry Processing » Poland

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Used t in Poland

  • KG Wetter SM 120 T2M

    KG Wetter SM 120 T2M

    • Manufacturer: K+G Wetter

    - Producer: KG WETTER - GERMANY - Type: SM 120 T2M - Bowl capacity 120 liters - 2 rotational gears of the cutter head - 2 bowl runs - 2 slow speeds for mixing - Power consumption: 31/40 kW - Unloading arm ...

    Kraków, Poland
  • Smoke chamber Fessmann T 3000

    Smoke chamber Fessmann T 3000

    • Manufacturer: Fessmann

    Height: 3000 | Width: 1300 mm | Length: 1850 mm | Voltage: Electrical: 400V 50Hz 3N | Installed power: 32 kw | Main material: Stainlees Steel | Smokehouse version: Electrical | Smokehouse functions:: Drying and ...

    Zamość, Poland
  • Smoking chamber Wysocki T-108

    Smoking chamber Wysocki T-108

      Height: 3300 | Width: 1500 mm | Length: 1800 mm | Main material: Stainlees Steel | Trolleys per batch: 1 pc | Standard trolley (1000 x 1000 x 2000 mm): Yes | Smokehouse functions:: Drying and smoking | Smokehous...

      Zamość, Poland
    • Rails T-type for poultry line

      Rails T-type for poultry line NN

        Main material: Galvanized Steel

        Zamość, Poland
      • Trusted Seller
        2016 Inline cutter LASKA FZ

        2016 Inline cutter LASKA FZ 175

        • Manufacturer: Laska
        • Model: FZ175

        LASKA FZ 175 Industrial meat and food product cutter We offer the LASKA FZ 175 inline cutter from 2016 – one of the most valued machines on the market for producing high-quality fillings, sausages, finely minced ...

        Zamość, Poland
      • Trusted Seller
        Tippler for cimber trolleys -

        Tippler for cimber trolleys - as a device driven by the machine with which it works (e.g. a cutter, a grinder, a mixer, etc.)

          Cimber trolley tippler - as a device powered by the machine with which it works (e.g. a cutter, a wolf, a mixer, e.t.c.) Overall dimensions: - Length - 1.800 mm; - Width - 800 mm; - Height - 1.112 mm, condition...

          Siemyśl, Poland
        • Trusted Seller
          MAREL I-cut 10

          MAREL I-cut 10

          • Manufacturer: Marel
          • Model: I-CUT 10

          Marel I-cut 10, fixed weight and fixed size portioning machine. The I-Cut 10 PortionCutter is an accurate and reliable portioning machine designed to give immediate results on your bottom line. With only a few to...

          Warsaw, Poland
        • Trusted Seller
          2013 MAREL/STORK Nouva Eviscerator

          2013 MAREL/STORK Nouva Eviscerator

          • Manufacturer: Marel

          6000 birds per h The Nuova concept offers many benefits in terms of hygiene, handling and harvesting. Immediately after its removal, each viscera pack is separated hygienically from the carcass. This transfer me...

          Warsaw, Poland
        • Trusted Seller
          2013 MEYN Apollo 4000 BPH

          2013 MEYN Apollo 4000 BPH poultry slaughterhouse

          • Manufacturer: Meyn

          Complete MEYN 4000 BPH poultry slaughterline Killing area - Arrival - Killing area length - 84 m pipe track, 6" chain, drives, shackles, tensioners, construction etc. - Stunner - killing knife - bleeding chute ...

          Warsaw, Poland
        • Trusted Seller
          Systemate D90

          Systemate D90

          • Manufacturer: Systemate

          Systemate D90 Drum / Thigh Deboner Systemate thigh deboner D90 debones thighs and drumsticks with optimum performance, delivering maximum profitability. D90 thigh deboner is regarded as the industry benchmark f...

          Warsaw, Poland

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.