Food & Beverage Processing » Meat & Poultry Processing » Poland

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Used profilator in Poland

  • Trusted Seller
    Marel TSM Profiler

    Marel TSM Profiler

    • Manufacturer: Marel

    Dimensions Outer Dimensions 3900 x 1050 x 1350 mm, 154” x 42” x 53” (L x W x H) Weight 900 kg, 2000 lb Platform Length 250 mm., 10″ Platform Width 310 mm., 12.2″ Number of Platforms 28

    Warsaw, Poland
  • 2017 MAREL SLOVAKIA s.r.o. TSM

    2017 MAREL SLOVAKIA s.r.o. TSM Profiler tsm-p003-C165

    • Manufacturer: Marel

    Category of technical asset equipment/production line Type of technical mean Poultry filleting machine Manufacturer MAREL SLOVAKIA s.r.o. Model, Type TSM Profiler tsm-p003-C165 Factory/identification number E...

    Kolonia Bilew, Poland
  • 2017 MAREL SLOVAKIA s.r.o. TSM

    2017 MAREL SLOVAKIA s.r.o. TSM Profiler tsm-p003-C165

    • Manufacturer: Marel

    General data Category of technical mean Machine/manufacturing line Type of technical mean Poultry filleting machine Manufacturer MAREL SLOVAKIA s.r.o. Model, type TSM Profiler tsm-p003-C165 Manufacturing/ide...

    Kolonia Bilew, Poland
  • Trusted Seller
    vertical skinning machine for removing

    vertical skinning machine for removing pigs' butts

      Vertical skinning machine for removing pigs' butts The machine is used in pig slaughterhouses to obtain pig butters (hides with bristles) for further processing for leathercraft purposes. A butt profiled on a ...

      Siemyśl, Poland
    • 2024 Stainless table for packaging

      2024 Stainless table for packaging in vacuum bags

        Technical data – dimensions: to be agreed – stable construction made of 40x40x2 mm profiles, – The table helps to quickly pack meat or other items into bags Please contact me to confirm availability We make vario...

        Kraków, Poland
      • Corner washer cabin for aprons

        Corner washer cabin for aprons and shoes

          Technical data A device for washing aprons, used in the production hall. The bottom edge is profiled for efficient water drainage. Cabin with shower, activated by timed foot valve. Assembled in the production hal...

          Kraków, Poland
        • Stand on the Balance Terminal

          Stand on the Balance Terminal

            Specification: – made of stainless steel 1.4301, – dimensions – stable construction made of 30x30x2 mm profiles, – intended for weighing terminals – 4 rubber feet – height adjustment It is possible to adjust the ...

            Kraków, Poland
          • Stand for Zebra printers

            Stand for Zebra printers

            • Manufacturer: Zebra

            Specification: – made of stainless steel 1.4301, – dimensions: 675 x 315 x 1200 mm, – stable construction made of 40x40x2 mm profiles, – box made of 2mm sheet – designed for Zebra ZM 400, ZT 410 printers – 4 rubb...

            Kraków, Poland
          • Stainless stand for bags on

            Stainless stand for bags on a roll -Dispenser

              Specification: – made of stainless steel 1.4301, – dimensions: to be agreed – Dispenser in two sizes 500 and 400 mm – stable construction made of 40x40x2 mm profiles, It is possible to adjust the stand to a diffe...

              Kraków, Poland
            • Stand for baskets for knives

              Stand for baskets for knives

                Specification: – made of stainless steel 1.4301, – dimensions: 875 x 415 x 2000 mm, – stable construction made of 40x40x2 mm profiles, – baskets shelves made of a 25×2 mm tube and a 25×3 mm flat bar, – designed f...

                Kraków, Poland

              Overview

              Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

              FAQ

              What should I look for when buying used meat & poultry processing equipment?

              Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

              How can I safely ship meat & poultry processing equipment?

              Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

              What are the maintenance requirements for meat & poultry processing equipment?

              Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.