Food & Beverage Processing » Meat & Poultry Processing » Poland

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Used dry in Poland

  • Trusted Seller
    Dry breading machine STEIN -

    Dry breading machine STEIN - "600"

    • Manufacturer: Stein

    Dry breading machine STEIN "600" Overall dimensions: - Length - 2,650 mm; - Width - 1,300 mm; - Height - 2,100 mm. Technical data: - Manufacturer - Stein Associates,INC.; - Working belt width - 600 mm; - The m...

    Białokury, Poland
  • Trusted Seller
    Dry breading machine "Stein" -

    Dry breading machine "Stein" - 900 mm

      Dry breading machine "Stein" - 900 mm Dimensions: * Total length - 2.560 mm; * Total width - 1.690 mm; * Total height - 2.080 mm. Technical data: * Producer - Sam Stein Assoc. Inc, Sunduscy, Ohio, U.S.A; * Type...

      Białokury, Poland
    • Trusted Seller
      12-trolley chamber "NAGEMA" for smoking

      12-trolley chamber "NAGEMA" for smoking and cold drying

      • Manufacturer: Nagema

      12-trolley chamber "NAGEMA" for cold smoking and drying Dimensions: - total length - 5,300 mm; - total width - 3,500 mm; - total height - 2,400 mm. Technical data : - One-time loading - 12 trolleys (trolleys...

      Siemyśl, Poland
    • Dry maturing house Schroter

      Dry maturing house Schroter

        The SCHROTER air-conditioning and ripening chamber is used in the meat and food industry to carry out the maturation process of, among others, cheese, cold cuts and meats. In a tightly closed room, the components...

        Zamość, Poland
      • Drying tunnel Inauen 33.78i

        Drying tunnel Inauen 33.78i

          The INAUEN 33.78i drying tunnel is an automatic in-line tunnel. It will be used in meat industry plants, food production and packaging plants. INAUEN 33.78i will precisely dry wet product packages for further mar...

          Zamość, Poland
        • Drying chamber Munters MXT 7500

          Drying chamber Munters MXT 7500 G

          • Manufacturer: Munters

          Drying chamber: Munters desiccant dehumidifier, model: MXT 7500 G, power: 7 kW, dimensions: 3500 mm x 1800 mm x 2000 mm Goedhart evaporator with 3 fans, dimensions: 3500 mm x 1000 mm x 700 mm

          Zamość, Poland
        • Drying chamber Munters MXT 7500

          Drying chamber Munters MXT 7500 G

          • Manufacturer: Munters

          Drying chamber: Munters desiccant dehumidifier, model: MXT 7500 G, power: 7.7 kW, dimensions: 2300 mm x 1400 mm x 2000 mm Goedhart evaporator with 3 fans, dimensions: 3900 mm x 1400 mm x 700 mm

          Zamość, Poland
        • Kettle Verag 200

          Kettle Verag 200

            The VERAG 200 cooking kettle is a device with a capacity of 200 liters. The device is made of stainless steel - which ensures the highest level of hygiene. VERAG 200 is electrically powered by dry heaters. Speci...

            Zamość, Poland
          • Smoking-cooking chamber Vemag 8 W

            Smoking-cooking chamber Vemag 8 W

            • Manufacturer: Vemag

            8 trolley (2 x 4) Smokehouse version: Steam | Standard trolley (1000 x 1000 x 2000 mm): Yes | Smokehouse functions:: Drying and smoking | Smokehouse functions: Smoking only | Smokehouse function: Ventilation

            Zamość, Poland
          • Smoking chamber Autotherm

            Smoking chamber Autotherm

              1 chamber available. Height: 2800 | Width: 1600 mm | Length: 2400 mm | Main material: Stainlees Steel | Smokehouse version: Steam | Trolleys per batch: 2 pc | Smokehouse functions:: Drying and smoking | Smokehous...

              Zamość, Poland
            • Pan MKN 3021

              Pan MKN 3021

                Height: 500 | Width: 1000 mm | Length: 1600 mm | Capacity: 80 l | Voltage: Electrical: 400V 50Hz 3N | Installed power: 15 kw | Main material: Stainlees Steel | Power: Electric dry heaters

                Zamość, Poland
              • Smoking chamber Atmos Foodco

                Smoking chamber Atmos Foodco

                • Manufacturer: Atmos

                Height: 3000 | Width: 1600 mm | Length: 3500 mm | Smokehouse version: Steam | Trolleys per batch: 3 pc | Standard trolley (1000 x 1000 x 2000 mm): Yes | Smokehouse functions:: Drying and smoking | Smokehouse fun...

                Zamość, Poland
              • Smoking-cooking chamber Doleschal

                Smoking-cooking chamber Doleschal

                  Height: 3500 | Width: 1500 mm | Length: 1500 mm | Smokehouse version: Steam | Trolleys per batch: 1 pc | Standard trolley (1000 x 1000 x 2000 mm): Yes | Smokehouse functions:: Drying and smoking | Smokehouse fun...

                  Zamość, Poland
                • Smoking chamber Pekmont

                  Smoking chamber Pekmont

                    Height: 3000 | Width: 1500 mm | Length: 3500 mm | Smokehouse version: Steam | Trolleys per batch: 3 pc | Standard trolley (1000 x 1000 x 2000 mm): Yes | Smokehouse functions:: Drying and smoking | Smokehouse fun...

                    Zamość, Poland
                  • Smoke chamber Bastra Bastramat B

                    Smoke chamber Bastra Bastramat B 3735

                    • Manufacturer: Bastra

                    Height: 2450 | Width: 1300 mm | Length: 1950 mm | Voltage: Electrical: 400V 50Hz 3N | Main material: Stainlees Steel | Trolleys per batch: 1 pc | Smokehouse functions:: Drying and smoking | Smokehouse functions:...

                    Zamość, Poland
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                  Overview

                  Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

                  FAQ

                  What should I look for when buying used meat & poultry processing equipment?

                  Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

                  How can I safely ship meat & poultry processing equipment?

                  Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

                  What are the maintenance requirements for meat & poultry processing equipment?

                  Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.