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Used 3306 engine block in Poland

  • Trusted Seller
    Frozen meat slicer "GFS"

    Frozen meat slicer "GFS"

      Frozen meat slicer "GFS" It is used to cut frozen meat blocks into small slices so that the frozen meat can be further processed grinding. Dimensions: - Length - 1,600 mm; - Width - 1,000 mm; - Height - 1,900...

      Siemyśl, Poland
    • Ruhle GFR 450

      Ruhle GFR 450

      • Manufacturer: Rühle
      • Model: GFR450

      Ruhle guillotine - Type: GFR 450 - Efficiency: 3,000 kg/h - Block size: 450 x 250 mm - Working Temperature: up to -20°C - Engine power: 5.5 kW - External dimensions: 1500 x 700 x 1400 mm - Entirely made of...

      Kraków, Poland
    • Trusted Seller
      2017 LIMA RM 400 D

      2017 LIMA RM 400 D

      • Manufacturer: Lima

      The line includes: a palbox ejector, transporters for loading separators, metal detector, Two RM 400D separators. Meter reading as of August 10, 2021. - 7526 h Snail matching Hump, edges slightly worn engine...

      Warsaw, Poland
    • Trusted Seller
      Reich 4250 band saw

      Reich 4250 band saw

        Reich 4250 Professional band saw Reich 4250 band saw is a reliable solution for precision cutting of meat, bones and frozen food products. The machine is designed for demanding meat processing plants that need a ...

        Zamość, Poland

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.