Food & Beverage Processing » Meat & Poultry Processing » Occitanie

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5

Used compactor in Occitanie, France

  • Trusted Seller
    2010 MJA ESB 4434/2

    2010 MJA ESB 4434/2

    • Manufacturer: Townsend

    MAJA Model ESB 4434/2 Automatic entry and exit carpet. Completely overhauled with a complete set of new rollers. Comes with 10 new knives. 1 year warranty.

    $17,452 USD

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    Est. $343/mo

    Puygouzon, France
  • Trusted Seller
    SAUSAGE STRINGER

    SAUSAGE STRINGER

    • Manufacturer: AGROQUIP

    SMALL AND LARGE PARTS Sausage tyer, rosettes. Specially developed for clamping cured products. Optimized knotter. Easy to use. High cadence.

    Puygouzon, France
  • Trusted Seller
    Duck breast press

    Duck breast press

    • Manufacturer: AGROQUIP

    Mold disassembly without tools in 2 minutes Product number ref 028 Magret press. Various mold models. All our molds can be developed to meet your specifications. The process ensures a perfectly consistent product...

    Puygouzon, France
  • Trusted Seller
    DADAUX GAMME LABORATOIRE

    DADAUX GAMME LABORATOIRE

    • Manufacturer: DADAUX

    -Derinding of flat (in continuous operation) and round (in manual operation) products - Quick conversion from automatic to manual mode - Two cutting speeds for manual or automatic operation - Height-adjustable sp...

    Puygouzon, France
  • Trusted Seller
    TALSA POUSSOIR HYDRAULIQUE

    TALSA POUSSOIR HYDRAULIQUE

    • Manufacturer: Talsa

    The Talsa FP30 digital automatic filler with portioning and rotating nozzle has been designed for medium-sized users who need to accurately fill and portion a wide variety of food products with a single machine. ...

    Puygouzon, France

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.