Food & Beverage Processing » Meat & Poultry Processing » Michigan

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Used first machine in Michigan, USA

  • Hobart 4812 Meat Grinder

    Hobart 4812 Meat Grinder

    • Manufacturer: Hobart

    1⁄2 H.P. motor Manual ON/OFF switch This unit will grind 8 pounds per minute through a 1/8" plate on first cutting Spiral-fluted chopping end

    $3,500 USD
    Grand Rapids, MI
  • Hobart 4812 Meat Grinder

    Hobart 4812 Meat Grinder

    • Manufacturer: Hobart

    1⁄2 H.P. motor Manual ON/OFF switch This unit will grind 8 pounds per minute through a 1/8" plate on first cutting Spiral-fluted chopping end

    $3,500 USD
    Grand Rapids, MI
  • Commercial New Pro-Cut Model No.

    Commercial New Pro-Cut Model No. KG22W Meat Grinder

      New Gear driven always-lubricated transmission able of producing over 1,700 lbs per hour of meat on the first grind with the included 3/16 plate. This grinder has a nickel plated head easily removable for quick c...

      $1,999 USD
      Grand Rapids, MI

    Overview

    Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

    FAQ

    What should I look for when buying used meat & poultry processing equipment?

    Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

    How can I safely ship meat & poultry processing equipment?

    Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

    What are the maintenance requirements for meat & poultry processing equipment?

    Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.