Food & Beverage Processing » Meat & Poultry Processing » Italy

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Used sets in Italy

  • Trusted Seller
    Caveco dispenser of 2019

    Caveco dispenser of 2019

      Caveco dosing machine from 2019 used, it is a continuous dosing machine model DRC3. it has three extruders with pneumatic guillotine was born as a cannelloni filler but you can set it for various uses such as mea...

      Martella, Italy
    • Flywheel Slicer - 370/13

      Flywheel Slicer - 370/13

      • Manufacturer: NOAW

      Automatic flywheel slicer. Blade diameter 370 mm. The 370/13 slicing machine with flywheel has been designed for cutting all types of cold cuts and in particular raw hams. It can be used in 2 different ways: with...

      Solbiate Arno, Italy
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      ZERNIKE - MEAT RIPENER / MATURER KMS700PV

        Zernike professional refrigerator cabinet model KMS700PV specially created for a perfect maturation of meat and for its optimal maturation. This ultra-professional refrigerated cabinet is part of the latest gener...

        Termoli, Italy
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        ZERNIKE - COLD CUTS / CHEESE MATURING MACHINE KAS700PV

          Zernike KAS700PV refrigerated cabinet for the seasoning of cold cuts, their drying and the storage and refining of cheese. This ultra-professional refrigerated cabinet is part of the latest generation of Zernike ...

          Termoli, Italy
        • Trusted Seller
          Caveco dispenser of 2019

          Caveco dispenser of 2019

            Caveco dosing machine from 2019 used, it is a continuous dosing machine model DRC3. it has three extruders with pneumatic guillotine was born as a cannelloni filler but you can set it for various uses such as mea...

            Martella, Italy

          Overview

          Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

          FAQ

          What should I look for when buying used meat & poultry processing equipment?

          Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

          How can I safely ship meat & poultry processing equipment?

          Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

          What are the maintenance requirements for meat & poultry processing equipment?

          Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.