Food & Beverage Processing » Meat & Poultry Processing » Illinois

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Used Meat & Poultry Processing in Illinois, USA

  • Trusted Seller
    Handtmann PLH216

    Handtmann PLH216

    • Manufacturer: Handtmann
    • Model: PLH216

    Refurbished Handtmann PLH216 with AHE225 hanger and HV416 holding device is a high-performance vacuum filler that can be used for a variety of applications including meat, poultry, and seafood processing. It feat...

    Skokie, IL
  • Trusted Seller
    Weiler 1109AG

    Weiler 1109AG

    • Manufacturer: Weiler
    • Model: 1109

    Weiler 1109AG Self-Feeding Grinder. built for high-capacity applications with rated output up to 19,500 lbs/hr. Designed for final grind, or fresh meat, with 20 cu ft stainless steel hopper, 9″ plate, and integra...

    Skokie, IL
  • Seydelmann 500 Liter Bowl Cutter

    Seydelmann 500 Liter Bowl Cutter / Chopper

    • Manufacturer: Seydelmann

    53084001 Used Seydelmann Bowl Cutter / Chopper, Model K504-VA-U-V. 500 Liter capacity. Vacuum and Cook capacity. Steam connection 120 - 150 kg/h. All stainless steel construction. Multi speed Bowl and knives. Mai...

    Belvidere, IL
  • Trusted Seller
    Foodlogistik Classic 21 Slicer

    Foodlogistik Classic 21 Slicer

    • Manufacturer: Foodlogistik

    Foodlogistik Classic 21 Multi-purpose horizontal slicer. Stainless steel Construction. 200 to 400 slices per minute. Slice thickness length from 0 to 1.25″, Cut chamber size 8.27″ X 9″ X 29.5″. 220V/3Ph/60HZ.The ...

    Skokie, IL
  • Trusted Seller
    Hollymatic 120 BULKER

    Hollymatic 120 BULKER

    • Manufacturer: Hollymatic

    RECONDITIONED HOLLYMATIC 120 BULKER PATTY MAKER. All stainless steel construction, Capable of producing portions of ground meat from 8 to 32 ounces, 2.3 AMPS, 120V/1PH/60HZ.

    Skokie, IL
  • Trusted Seller
    Vemag 821

    Vemag 821

    • Manufacturer: Vemag
    • Model: 821

    Vemag 821 Single Head Meatball Former. Attachment Ideal for Meat, Cheese & Fish Balls. Single diaphragm head driven by a geared linkage from most Vemag Vacuum Stuffers. Produces up to 200 portions per minute.

    Skokie, IL
  • Trusted Seller
    Treif 144 Cubemat-E

    Treif 144 Cubemat-E

    • Manufacturer: Treif
    • Model: Cubemat E

    TREIF 144 Cubemat-E Dicer. With built in loader. All stainless steel construction comes with 2 dicing grid sets, Capable of producing 4000 lbs of one inch cubes per hour. Excellent for dicing fresh or tempered fr...

    Skokie, IL
  • Trusted Seller
    Weiler 1109

    Weiler 1109

    • Manufacturer: Weiler
    • Model: 1109

    Weiler 1109 Grinder. Stainless steel frame and covers, 1992-5HA Gearbox, newly tinned spiral fluted barrel, open end ring, hopper, and 3 blade auger, 75HP TEFC motor, 460V/3PH/60HZ. Unit is set up for fresh meat ...

    Skokie, IL
  • Trusted Seller
    Thompson MPM 500

    Thompson MPM 500

    • Manufacturer: Thompson

    Thompson MPM 500 Minced Meat Portioner. All stainless steel construction, production output up to 90/ppm, adjustable outlet belt height, adjustable belt speed between 6-30 meters/min, brick size of 1.9″- 13.75″ x...

    Skokie, IL
  • Trusted Seller
    Former Associates FA-2600

    Former Associates FA-2600

    • Manufacturer: Former Associates

    Former Associates FA-2600 Patty Forming Machine. Stainless steel construction, includes FA-27 Cuber, servo drive motors, up to 9,000lbs per hour capacity, up to 110 strokes per minute, 26″ wide forming area.This ...

    Skokie, IL
  • Trusted Seller
    Ross TC 700-MC

    Ross TC 700-MC

    • Manufacturer: Ross

    ROSS TC 700-MC Automatic Tenderizer. 224 stainless steel tenderizing needles. Bone-in and boneless meats. Magnetic head design. Production rate up to 3,000#/hr., conveyor speed 3.3 ft/minute, 12″ wide stainless s...

    Skokie, IL
  • Trusted Seller
    Ross TC-700-M

    Ross TC-700-M

    • Manufacturer: Ross

    ROSS TC-700-M Automatic Tenderizer. 448 stainless steel tenderizing needles. Bone in and boneless meats. Magnetic head design. Production rate up to 5,000#/hr., conveyor speed 5.5 ft/minute, 12″ wide stainless st...

    Skokie, IL
  • Trusted Seller
    Bridge Cross Tenderizer

    Bridge Cross Tenderizer

    • Manufacturer: Bridge

    Bridge Cross Meat Tenderizer. Variable speed drive, straight line conveyor system. Operator places portions on belting, product is conveyed through the first set of tenderized knives. Partially turned and conveye...

    Skokie, IL
  • Trusted Seller
    Custom GC 100

    Custom GC 100

    • Manufacturer: Custom Built

    M&M EQUIPMENT CORP. CUSTOM GUILLOTINE EXTRUDER. DESIGNED TO OPERATE WITH A VACUUM STUFFER EQUIPPED WITH PORTION CONTROL. EXTRUDES & PORTIONS MANY PRODUCTS SUCH AS CHEESE, BAKERY AND COOKIE DOUGH, EGG ROLLS AND ME...

    Skokie, IL
  • Trusted Seller
    Kentmaster 200

    Kentmaster 200

    • Manufacturer: Kentmaster

    The Kentmaster 200 Band Saw is a powerful, heavy-duty meat and bone cutting tool designed for high-volume processing. Built for precision and durability, it delivers clean, efficient cuts with minimal waste. Its ...

    Skokie, IL
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    Treif Falcon Meat & Poultry Processing

    • Manufacturer: Treif
    • Model: Falcon

    Good condition Treif Falcon Meat & Poultry Processing available between 2006 and 2009 years. Located in Germany and other countries. Click request price for more information.

    Germany
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Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.