Food & Beverage Processing » Meat & Poultry Processing » Greece

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8

Used 90° in Greece

  • LAKIDIS TBL90

    LAKIDIS TBL90

    • Manufacturer: Lakidis

    LAKIDIS tumbler TBL90 is designed and developed for the production of meat products. • Compact design, can be used for small industries interested in high end products • TBL90 can perform tumbling, maturing, mixi...

    Anchialos, Greece
  • LAKIDIS VR434

    LAKIDIS VR434

    • Manufacturer: Lakidis

    The VR434 machine is able to remove skin from meat and also make "fillets" from it. The machine is equipped with conveyor belts for the supply and removal of meat. These are easily folded and removed to assist th...

    Anchialos, Greece
  • Meatico VIP Long Aging Refrigerator

    Meatico VIP Long Aging Refrigerator with 1 Showcase Door

      SERIES: VIP RELEASE: 700 VIP with 1 Display Door DIMENSIONS: 75x85x208 - Made of stainless steel AISI 304 - The interior is constructed according to HACCP standards with rounded corners - interior and bottom...

      $6,294 USD

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      Est. $124/mo

      Tavros, Greece
    • Long Mature Fridge Meatico Glass

      Long Mature Fridge Meatico Glass 1 Glass Door

        SERIES: Meatico Glass VERSION: 700 with 1 Glass Door DIMENSIONS: 75X85X208 - Construction from stainless steel AISI 304 - The interior is manufactured according to HACCP standards with rounded corners - int...

        $5,998 USD

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        Est. $118/mo

        Tavros, Greece
      • Meatico Black Long Mature Fridge

        Meatico Black Long Mature Fridge with 2 Glass Doors

          SERIES: Meatico Black VERSION: 1500 BLACK With 2 Glass Doors DIMENSIONS: 1500X85X208 -Construction from AISI 304 stainless steel -The interior is manufactured according to HACCP standards with rounded corn...

          $9,484 USD

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          Est. $186/mo

          Tavros, Greece
        • Meatico VIP Long Mature Fridge

          Meatico VIP Long Mature Fridge with 2 Showcase Doors

            SERIES: Meatico Vip RELEASE: 1500 VIP with 2 Display Doors DIMENSIONS: 1500X85X208 -Steel construction from AISI 304 stainless steel -The interior is built according to HACCP standards with rounded corners...

            $9,546 USD

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            Est. $187/mo

            Tavros, Greece
          • Meatico INOX Long Mature Fridge

            Meatico INOX Long Mature Fridge with 2 Doors

              SERIES A: Meatico Inox ISSUE: 1500 with 2 Doors Inox DIMENSIONS: 1500X85X208 -Construction from stainless steel AISI 304 -The interior is constructed according to HACCP standards with rounded corners - int...

              $8,363 USD

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              Est. $164/mo

              Tavros, Greece
            • Meatico BLACK Long Mature Fridge

              Meatico BLACK Long Mature Fridge with 1 Glass Door

                ΣΕΙΡΑ: Meatico Black Glass ΕΚΔΟΣΗ: 700 ΜΑΥΡO με 1 ΠΟΤΑ Γυάλινη Μαύρη ΔΙΑΣΤΑΣΗ:75x85x208 -Κατασκευή από ανοξείδωτο χάλυβα AISI 304 -Το εσωτερικό είναι κατασκευασμένο σύμφωνα με τα πρότυπα HACCP με στρογγυλ...

                $6,271 USD

                Get financing

                Est. $123/mo

                Tavros, Greece

              Overview

              Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

              FAQ

              What should I look for when buying used meat & poultry processing equipment?

              Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

              How can I safely ship meat & poultry processing equipment?

              Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

              What are the maintenance requirements for meat & poultry processing equipment?

              Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.