Food & Beverage Processing » Meat & Poultry Processing » France

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Used four in France

  • Trusted Seller
    Trolley for hanging sausages

    Trolley for hanging sausages

    • Manufacturer: Colgar

    The Sausage Hanger Trolley is designed to facilitate both the transport and storage of sausages, optimizing space and efficiency in industrial environments. Made from special steel No. 1.4301, this cart guarantee...

    Mouvaux, France
  • Trusted Seller
    Lifting column MR 385

    Lifting column MR 385

      The MR 385 lifting column is ideal for industries looking to improve their handling of heavy loads. Made from stainless steel, it is both robust and durable, making it suitable for intensive working environments....

      Mouvaux, France
    • Trusted Seller
      BRMS cutting line

      BRMS cutting line

        The LAKIDIS BRMS cutting line efficiently transports meat and other food products in pieces or blocks. Designed to process meat parts after slaughter, it guarantees optimum robustness and hygiene thanks to its st...

        Mouvaux, France
      • Trusted Seller
        ML130 Lakidis shredder

        ML130 Lakidis shredder

        • Manufacturer: Lakidis

        The Lakidis ML130 Meat Grinder is designed specifically for meat processing, offering great versatility thanks to its screw system and stainless steel bowl. This machine allows the use of a variety of knives, pla...

        Mouvaux, France

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.