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Used Cutting, Deboning And Trimming in Italy

  • Trusted Seller
    Meat Processing Equipment

    Meat Processing Equipment

      Lot Various equipment for meat processing. The sale includes for example: -Ilpra Foodpack packaging machine -Amb slicer -PVC baldresche -About 4000 polystyrene trays -Prefabricated cold room 200x150 h 250 cm and...

      Rome, Italy
    • Trusted Seller
      Bizerba A 404 FB slicer

      Bizerba A 404 FB slicer

      • Manufacturer: Bizerba
      • Model: A404FB

      Lot SALE BY ACTIVE COMPANY The Bizerba A 404 FB slicer, serial number 1081194, represents a cutting-edge solution for cutting needs in the industrial sector and in large-scale distribution. Designed for intensiv...

      Casanova Lerrone, Italy
    • Trusted Seller
      Meat Slicer / Industrial Meat

      Meat Slicer / Industrial Meat Portioner - Industrial Meat Portioner

        Meat cutter / Industrial meat portioner with stainless steel belt and cross blade. - Pneumatic system - With a fixed tape and a modular tape

        Terni, Italy
      • Trusted Seller
        Meat Slicer, TREIF brand

        Meat Slicer, TREIF brand

        • Manufacturer: Treif

        Meat slicer, stainless steel, TREIF brand, serial number 225911, type 91/2 Total sizes: Lenght 2400mm; Depth 800mm; Height 1400mm

        Angri, Italy
      • Trusted Seller
        Meat Slicer, ABM brand

        Meat Slicer, ABM brand

        • Manufacturer: ABM

        Meat slicer, automatic guillotine machine, ABM brand, model 1100.Stainless steel machine, wheels equipped. 197 cut per minute. Totally washable cutting sizes : 220x240x1100 mm Electrical connection 380V Engine...

        Angri, Italy
      • Trusted Seller
        HOLAC VA 150 Automatic line

        HOLAC VA 150 Automatic line

        • Manufacturer: Holac

        HOLAC Automatic VA 150 dicing plant - Complete automatic lard cutting line - Processing throats and diced lard for salami and mortadella. - Inspection window on the door at the product outlet; - Very sturdy l...

        Terni, Italy
      • Trusted Seller
        1986 HOLAC 26/74T

        1986 HOLAC 26/74T

        • Manufacturer: Holac

        HOLAC 26/74T Pro-slicer Cutter Automatic Meat Slicer - Total steel - Power Kw 3.55 - Power supply 380 V - 50 Hz. - 3 phases Ideal for cutting ribs, chops, etc.

        Terni, Italy
      • Grip slicer with 30 cm

        Grip slicer with 30 cm gravity blade

          Professional slicer designed to cut salami, cheese, bread and fish. The new EASY CLEAN system which allows tilting the platter enables quick and easy cleaning of the cutting area. The meat press with the removabl...

          $720 USD
          Rome, Italy
        • FAC - Professional CE vertical

          FAC - Professional CE vertical flat meat slicer (fixed sharpener) F 350 TC-V

            Made of anodised aluminium alloy. Quick and easy to clean. Very sensitive thickness regulator. The sharpener allows you to keep the cut of the blade always perfect. Plate mounted on ball bearings with exceptional...

            $757 USD
            Termoli, Italy
          • FAC - Professional CE vertical

            FAC - Professional CE vertical flat deli meat slicer deluxe version (fixed sharpener) F 350 TSV-L

              Made of anodised aluminium alloy. Quick and easy to clean. Very sensitive thickness regulator. The sharpener allows you to keep the cut of the blade always perfect. Plate mounted on ball bearings with exceptional...

              $846 USD
              Termoli, Italy
            • Grinder knife at gravity 25

              Grinder knife at gravity 25 cm

                Medium-sized slicer ideal for slicing cold cuts, meats, cheeses and bread. The new EASY CLEAN system that allows tilting the plate enables quick and easy cleaning of the cutting area. The meat press with the remo...

                $505 USD
                Rome, Italy
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                FAC - Professional CE vertical flat meat slicer (fixed sharpener) F 330 TC-V

                  Made of anodised aluminium alloy. Quick and easy to clean. Very sensitive thickness regulator. The sharpener allows you to keep the cut of the blade always perfect. Plate mounted on ball bearings with exceptional...

                  $670 USD
                  Termoli, Italy
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                  FAC - Professional CE vertical flat meat slicer (fixed sharpener) F 370 TC-V

                    Made of anodised aluminium alloy. Quick and easy to clean. Very sensitive thickness regulator. The sharpener allows you to keep the cut of the blade always perfect. Plate mounted on ball bearings with exceptional...

                    $822 USD
                    Termoli, Italy
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                    FAC - Vertical Flat Meat Slicer CE professional luxury version Fixed Sharpener) F 300 TCV-L

                      Made of anodised aluminium alloy. Quick and easy to clean. Very sensitive thickness regulator. The sharpener allows you to keep the cut of the blade always perfect. Plate mounted on ball bearings with exceptional...

                      $712 USD
                      Termoli, Italy
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                      FAC - Professional CE vertical flat deli meat slicer deluxe version (fixed sharpener) F 300 TSV-L

                        Made of anodised aluminium alloy. Quick and easy to clean. Very sensitive thickness regulator. The sharpener allows you to keep the cut of the blade always perfect. Plate mounted on ball bearings with exceptional...

                        $712 USD
                        Termoli, Italy
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                      Overview

                      Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

                      FAQ

                      What should I consider when buying cutting, deboning, and trimming equipment?

                      Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

                      How do I ensure the equipment is shipped safely to my location?

                      Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

                      What is the maintenance schedule for cutting, deboning, and trimming equipment?

                      Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.