Food & Beverage Processing » Meat & Poultry Processing » Coating and breading machines

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Used Coating And Breading Machines

  • Trusted Seller
    "KOPPENS" breading unit - 600

    "KOPPENS" breading unit - 600 mm

    • Manufacturer: CFS/Koppens
    • Model: EasyFlour EFL600

    The breading unit consists of a wet breading machine, a wet breading mixer and a dry breading machine. Wet breading machine with a breading mixer I. Breading machine. Dimensions: * Width – 1,060 mm; * Length –...

    Białokury, Poland
  • TEMPURA DIPPER KOPPENS, TYPE: TD

    TEMPURA DIPPER KOPPENS, TYPE: TD 600

    • Manufacturer: CFS/Koppens
    • Model: TD600

    Industrial Breading Machine Koppens PR 900 equipped with a stainless steel mesh belt, ideal for coating processes in the food industry. Engineered for performance and durability.

    A Coruña, Spain
  • Koppens WTC 400 wet chipping

    Koppens WTC 400 wet chipping system

    • Manufacturer: CFS/Koppens
    • Model: WTC-400

    Belt width 400 mm

    Hilter, Germany
  • Trusted Seller
    2008 CFS EcoBreader ECB400

    2008 CFS EcoBreader ECB400

    • Manufacturer: CFS/Koppens
    • Model: ECB400

    Van Zutphen trades food processing equipment Belt width: 400 mm | Belt speed: 5 - 20 m/min | Power: 3 x 400V, 50Hz, 1.9kW | Dimensions: 2450 x 750 x 2100 mm | Weight: 285 kg

    Oirschot, Netherlands
123

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.