Food & Beverage Processing » Meat & Poultry Processing » China

Search By Province

Building Filters

4

Used clean bench in China

  • Electric Bone Saw J-310

    Electric Bone Saw J-310

      Electric Bone Saw Feature: The saw blade is made solid steel, making it firm and durable. The bench is made of high quality stainless steel,confirms to the international sanitation requirements. Ideal for cutting...

      Guangzhou, China
    • Bone Saw Machine J-210

      Bone Saw Machine J-210

        Feature: The saw blade is made solid steel, making it firm and durable. The bench is made of high quality stainless steel,confirms to the international sanitation requirements. Ideal for cutting fresh meat or fro...

        Guangzhou, China
      • J Bone Saw Machine J-410

        J Bone Saw Machine J-410

          Feature: The saw blade is made solid steel, making it firm and durable. The bench is made of high quality stainless steel,confirms to the international sanitation requirements. Ideal for cutting fresh meat or fro...

          Guangzhou, China
        • J Bone Saw Machine J-380

          J Bone Saw Machine J-380

            Feature: The saw blade is made solid steel, making it firm and durable. The bench is made of high quality stainless steel,confirms to the international sanitation requirements. Ideal for cutting fresh meat or fro...

            Guangzhou, China

          Overview

          Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

          FAQ

          What should I look for when buying used meat & poultry processing equipment?

          Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

          How can I safely ship meat & poultry processing equipment?

          Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

          What are the maintenance requirements for meat & poultry processing equipment?

          Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.