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Used pneumatic coding machine in Canada

  • Trusted Seller
    Pneumatic Ham Netting Machine

    Pneumatic Ham Netting Machine

      Pneumatic piston pushes the ham or meat into the stuffing horn; the horn helps you get the netting onto your product. Netting holds the shape of the meat during cooking or smoking process. Infeed trough: 11.5″L x...

      Abbotsford, Canada
    • Trusted Seller
      Pneumatic Meat Netting Machine

      Pneumatic Meat Netting Machine

        Pneumatic piston pushes the meat into the stuffing horn; the horn helps you get the netting onto your product. Netting holds the shape of the meat during cooking or smoking process. Infeed trough: 16″L (usable 13...

        Abbotsford, Canada
      • Trusted Seller
        TruNet Auto Net Loading Machine

        TruNet Auto Net Loading Machine

        • Manufacturer: TruNet

        Finger head frame: 15.5″ outside diameter, 13″ inside diameter. Spring-loaded fingers, each 5″L x 1″W Horn holder: 5″ inside diameter, 6.75″ outside diameter, 4″H Side bin: 16″L top, 11″L bottom, 5″ wide, 8″ at d...

        Abbotsford, Canada

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.