Food & Beverage Processing » Meat & Poultry Processing » Berlin

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Used attachments in Berlin, Germany

  • Trusted Seller
    Weighing system

    Weighing system

      Operations: The weighing system can be programmed in various ways, in order to fill the crate or box to the desired weight. The valves of the unloading tube can be manually or automatically be closed or opened. T...

      Berlin, Germany
    • Trusted Seller
      In line plucker 2

      In line plucker 2

        The plucker is designed to form part of the killing line. A killing line consists of various machines, each of which plays a part in the killing process. The birds are transported through the machines by means of...

        Berlin, Germany
      • Trusted Seller
        Meyn TDS Thigh Deboner M1.0

        Meyn TDS Thigh Deboner M1.0

        • Manufacturer: Meyn

        Meyn TDS thigh deboner separates the thighbone including the kneecap from the fillet, and the oyster muscle remains firmly attached. As an option, the machine can be fitted with an integrated deskinning module to...

        Berlin, Germany
      • Trusted Seller
        Meyn BC40

        Meyn BC40

        • Manufacturer: Meyn
        • Model: BC40

        Used Meyn BC40 breast cap filleting machines produce high quality breast fillets with excellent yield. Whole fillets or half fillets with or without skin, both with tenderloins attached, can be produced at a maxi...

        Berlin, Germany
      • Trusted Seller
        Opening Machine

        Opening Machine

          Operations: The bird is, while hanging in the shackle with the back towards the machine , guided through the machine, whereby the guidance take care of a correct positioning of the shackle and the bird. Once in t...

          Berlin, Germany

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.