Food & Beverage Processing » Meat & Poultry Processing » Australia

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Used portionering in Australia

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    TREIF Slice and Portion Cutter

    TREIF Slice and Portion Cutter

    • Manufacturer: Treif
    • Model: Lion

    Slice and Portion Cutter, “Treif”, Model LION E/EB (HS), max. cut-off length: 0.5-250 mm, complete stainless steel construction, 3 phase, touch screen, brand new belt conveyor included Follow us on: © 2024 Falls...

    Sydney, Australia
  • Risco RS5001

    Risco RS5001

    • Manufacturer: Risco

    This meat vacuum filler is in good working condition. - High production and quick portioning system - Optimized filling process - Suitable for connection with clipping machines Made in Italy Weight of portions (g...

    $33,011 USD

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    Est. $621/mo

    Campbellfield, Australia
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    Apuro CD277-A Meat Slicer 220mm

    • Manufacturer: Apuro

    220mm Blade (8.6") Easy-clean hygienic anodized aluminium body Adjustable slicing thickness for accurate slicing and portion control Integral blade sharpener ensures a great cut every time - reduces waste Easy to...

    $562 USD
    Brisbane, Australia
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    Apuro CD279-A Meat Slicer 300mm

    • Manufacturer: Apuro

    300mm Blade (11.8") Material Anodised Aluminium Power Type 180W. 1.23A. Voltage 230V Weight 26kg Anodized aluminium body is highly durable allowing for continuous use Adjustable slicing thickness for accurate sli...

    $925 USD
    Brisbane, Australia
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    Apuro CD278-A Meat Slicer 250mm

    • Manufacturer: Apuro

    250mm Blade Easy-clean hygienic anodized aluminium body Adjustable slicing thickness for accurate slicing and portion control Integral blade sharpener ensures a great cut every time - reduces waste Easy to disass...

    $628 USD
    Brisbane, Australia

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.