Used Cheese Processing in Utrecht, Netherlands

1991 Stephan TK160

• Manufacturer: Stephan

Universal horizontal mixer-cooker. The main product bowl and cover are double jacketed for cooling or heating (no valves on jacket), no vacuum. Hydraulic unit for moving outlet slide on bottom outlet. Top inlet ...

1984 Klokslag Pawl conveyer press

• Manufacturer: Klokslag

Pawl conveyer press for cheese moulds consisting out of 2 rows of 40 cylinders each total 80 press places.1 cylinder 1 mould, With pneumatic infeed system and spray pipe for cip cleaning. Including 2 sets of mic...

Tebel Casomatic

• Manufacturer: Tebel

6 Glasses of Tetra Pak/Tebel Casomatic cheese towers. Diameter 310 mm and lenght 470 mm.

1995 Karl Schnell 670

• Manufacturer: Karl Schnell

Hopper with 2 augers and excentric screw pump. Bottom of hopper stainless steel with stainless steel augers. Top part of hopper polycarbonate. Open top with 3 covers. 2 CIP spraybowls. Augers and excentric screw ...

1977 Alpma K-65/Ach

• Manufacturer: Alpma

Red cellufane wrapping for babby Edammer cheese diameter ±10cm - Motor 0,3 kW - Total dimensions 243 x 120 x 200cm.

Interceptor

Interceptor. Dimensions outside: Diameter: 36 cm .; Height: 5.4 m.

Tebel Cheese mould outblow device

• Manufacturer: Tebel

Cheese mould outblow device. Mould size ±38 x 38 cm. Infeed of the mould without lid upside down. First step cheese outblow of the mould. Second step lifting of the mould from the cheese (2 lifting steps to conve...

2005 Goldpeg International 04/0382B

• Manufacturer: International

Vacuum tank. Flat to the side. Bottem product outlet, 3" tryclamp. middel-inlet 3" tryclamp, bottem-side outlet with pneumatic side valve 3 "tryclamp. Top connections 5 x tryclamp 4". Connections for: pt-100 tem...

1997 Alpma CUT 23

• Manufacturer: Alpma

Complete cheese logs cutting and packaging line. Previously used for cream cheese 320 gram portions. Line existing out of: weighing conveyor (Alpma Bandwaage), cutting machine (Alpma Cut 33), check weigher (Alpma...

N.N. Withdrawal point for rennet

• Manufacturer: N.N.

Withdrawel point for rennet. 2x Tanks of 17 liters each with level sensor. Tank diameter 15 cm, length 100 cm. Total dimensions: 112 x 80 x 282 cm. To tap of an ingredient at curdvats like rennet of culters pumpe...

Kustner YH

• Manufacturer: Kustner

Automatic filling and wrapping machine for processed cheese or cream cheese. Liquid hot fill. 10 Step turn table. Current format: 100 gram, ± 50 x 80 x 26 mm. Feeding by double jacketed hopper with agitator. Bot...

Henseller St. Gallen M 3200-5

Pressing and molding system for Big Round Cheeses. In this unit the curd is filled, in the moulds, drained and pressed. Used for production of Emmental cheeses Cylindric round model diameter 75cm. The entire pres...

1992 Stephan TK200

• Manufacturer: Stephan

Universal horizontal mixer-cooker. The main product bowl and cover are double jacketed for cooling or heating (no valves on jacket), no vacuum. Hydraulic unit for moving inlet slide and outlet slide on bottom. T...

1993 Alpma V-64/AV

• Manufacturer: Alpma

Automatic packaging machine for oval products. Performance up to 3000 pieces/h in vertical operation. Especially suitable for oval shaped products such as round cheeses and similar products. PE foil, cell glass o...

1979 MKT Presswanne

• Manufacturer: MKT

Stainless Steel drainingvessel with top press plate controlled by 2 electric chain hoists. Drainage through the side and bottom carpet. Guillotine and cutting knives. Volume 6000 litre. Inside dimensions: 7,70 x ...