Square dough divider in Marano Vicentino, Veneto, Italy
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Specifications
Description
The square hydraulic divider, available in various models and divisions, is a machine suitable for dividing bread, pastry and even pizza dough.
Here are the main features of the square divider:
Oven-painted steel structure;
Bowl in AISI 304 stainless steel;
Hydraulic operation with double seal tank between tank and control unit;
Its hydraulic operation, with pressure and break time regulation system, allows to widen even the hardest dough to the maximum;
All knives are made of steel, bolted instead of welded, to ensure precision and durability;
Food moulds in FDA material, not subject to expansion over time, complete with stainless steel anti-corrosion protection, above the mould holder plate;
It is equipped with the steel crumb tray and the button for the knife cleaning cycle.
Automatic version | The divider is equipped with a PLC and a display for adjusting the pressing time. At the end of the cycle the machine turn off automatically for safety and energy saving.