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Used Karl Schnell Cheese Processing

  • Trusted Seller
    30 Ltr Karl Schnell FV

    30 Ltr Karl Schnell FV 175 30 Jacketed Vacuum Process Cooker

    • Manufacturer: Karl Schnell

    30 Ltr Karl Schnell FV 175 30 Jacketed Vacuum Process Cooker This is a Used Approx. 30 Ltr Karl Schnell FV 175 30 Jacketed Vacuum Process Cooker with Bottom High Shear Cutting Assembly & Direct Steam Injection, c...

    Lockerbie, United Kingdom
  • Trusted Seller
    1995 Karl Schnell 670

    1995 Karl Schnell 670

    • Manufacturer: Karl Schnell

    Hopper with 2 augers and eccentric screw pump. Bottom of hopper stainless steel with stainless steel augers. Top part or hopper polycarbonate. Open top with 3 covers. 2 CIP spray bowls. Augers and eccentric screw...

    Lopik, Netherlands
  • Creaming tank Karl Schnell type

    Creaming tank Karl Schnell type 251

    • Manufacturer: Karl Schnell

    This Karl Schnell creaming tank is a part of a production line for processed cheese spreads. During the heating process the product has become very thin and this tank serves for controlled viscosity increase, in ...

    Hamburg, Germany

Overview

Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

FAQ

What should I consider when buying used cheese processing equipment?

Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

How do I ensure safe shipping for cheese processing equipment?

Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

What is the maintenance schedule for cheese processing equipment?

Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.