Used Industrial Cooking Machines in Emilia-Romagna, Italy

Boning machine mod. AA-DSF

• Manufacturer: Argenti Arturo

Pneumatically operated semi-automatic machine for "finely" de-boning seasoned hams. Holding the ham in position using a calliper device gives the operator ample freedom of movement during processing. Special flex...

Horizontal tunnel washing machine brand SONCINI

TECHNICAL FEATURES Power supply 400V. 50Hz. complete with sworn survey. Fully overhauled machine

Branding machine mod. AA-TV1

• Manufacturer: Argenti Arturo

Automatic belt-operated machine for the controlled firebranding of hams and similar products such as speck, bacon, etc., with single branding mechanism at the bottom. A versatile system enables the user to brand ...

Press forming machine for making speck

• Manufacturer: Speck

Electro-pneumatic machine for making speck in pre-set sizes. The machine is used after salting to make it easier to fit the speck into the special baskets so that it can rest and, after curing, to give it its reg...

AA-T1B manual slicing machine

• Manufacturer: Argenti Arturo

Semi-automatic single fixed blade pneumatic machine, for limited quantities. Cutting of various cold meats: ham, coppa, bacon, mortadella, pancetta, etc., with the meat being inserted and removed by hand. The sha...

AA-MAS-2012 Pressing machine for vein blood expulsion

• Manufacturer: Argenti Arturo

Automatic continuous-cycle machine to be used during the salting and re-salting phases, equipped with a new pneumatically controlled physical-mechanical massage system. A series of carefully calibrated pressing r...

Needle stitching machine for raw boneless hams brand Soncini

TECHNICAL FEATURES Stainless steel structure Electropneumatic operation Machine completely overhauled

Automatic binding machine brand CGZ mod. LAMP700

TECHNICAL FEATURES Realized according to CE rules Stainless steel structure mounted on wheels Electro-hydraulic operation Control panel complete with tactile check-control Complete with shaped roller conveyor for...

AA-TV2-S2 Branding machine with built-in selector

• Manufacturer: Argenti Arturo

Automatic machine for controlled firebranding of ham and similar products such as speck, pancetta, etc., with a two-stamp mechanism at the bottom for applying the CE mark, date, batch number and producer's logo, ...

AA-DR-TG Rotating de-boning machine for opened hams with cutter

• Manufacturer: Argenti Arturo

Semi-automatic, multi-purpose machine designed for simultaneously cutting the leg and de-boning the ham using an "open" (or better known as "country style") system. A series of pneumatic mechanisms hold the ham i...

AA-CPR Peeling machine

• Manufacturer: Argenti Arturo

Semi-automatic machine for surface peeling of cured hams or similar products. The benefit of this machine is that it carries out this operation in the shortest possible time and in complete safety, by means of a ...

Sealing machine for cured hams

• Manufacturer: Argenti Arturo

Sealing machine with automatic loading suitable for sealing 13 mm-diameter stainless steel eyelets on the legs of cured hams. Rotating sealing chamber

AA-TRS Slicing machine

• Manufacturer: Argenti Arturo

Semi-automatic pneumatic machine for cutting in half various soft cold meats: ham, bacon, speck, salami, etc.. The special steel blade smoothly and efficiently cuts soft products without squashing the parts it cu...

AA-TV2 branding machine

• Manufacturer: Argenti Arturo

Automatic belt-operated machine for the controlled firebranding of ham and similar products such as speck, bacon, etc., with two-stamp mechanism at the bottom. The machine is extremely versatile enabling you to b...

AA-MSAE salting machine

• Manufacturer: Argenti Arturo

Automatic continuous-cycle machine for dry or wet salting mainly of hams or similar products (speck, bacon, shoulders, etc.), complete with mixing tank for salt preparation with spices or other ingredients. A spe...