Food & Beverage Processing » Meat & Poultry Processing » Coating and breading machines » Poland

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Used Coating And Breading Machines in Poland

  • Trusted Seller
    "KOPPENS" breading unit - 600

    "KOPPENS" breading unit - 600 mm

    • used

    • Manufacturer: CFS/Koppens
    • Model: EasyFlour EFL600

    The breading unit consists of a wet breading machine, a wet breading mixer and a dry breading machine. Wet breading machine with a breading mixer I. Breading machine. Dimensions: * Width – 1,060 mm; * Length –...

    Białokury, Poland
  • Trusted Seller
    Breading (flouring machine) CFS (Koppens)

    Breading (flouring machine) CFS (Koppens) EFL 400

    • used

    • Manufacturer: CFS/Koppens
    • Model: EasyFlour EFL400

    Dimensions: * Length - 3.260 mm; * Width - 760 mm; * Height - 1.700 mm; Technical data: * Producer - CFS Bakel B.V. (Koppens), Netherlands; * Type - EFL 400 M; * Model - Easy Flour; * Factory number - 1491; * Ye...

    Białokury, Poland
  • Trusted Seller
    Breading - flouring machine "Koppens"

    Breading - flouring machine "Koppens" (EasyFlour - 600)

    • used

    • Manufacturer: CFS/Koppens
    • Model: EasyFlour EFL600

    Breading - flouring machine "Koppens" (EasyFlour - 600) The breading pan applies an even, complete coating to the delicate products such as nuggets, fish fillets, schnitzels etc. Dimensions: - Length: 2,750 mm...

    Siemyśl, Poland

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.