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Used process engineering in Netherlands

  • Trusted Seller
    1979 Alpma K-65/Ach

    1979 Alpma K-65/Ach

    • Manufacturer: Alpma

    Cheese in red cellufane wrapping machine for Edam cheese 1.8 / 2 kg, diameter 13 cm. Engine 0.55 kW. Including infeed conveyor. optional labeling machine. Total dimensions 260 x 250 x 226 cm.

    Lopik, Netherlands
  • 1998 - Cheese finisher 2

    1998 - Cheese finisher 2 x 1.500 Liter

    • Manufacturer: -

    This 1998 cheese finisher features two stainless steel vessels, each with a 1,500 liter capacity, designed for curd draining, acidification, and pre-pressing in industrial cheese production. Ideal for medium to l...

    North Brabant, Netherlands

Overview

Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

FAQ

What should I consider when buying used cheese processing equipment?

Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

How do I ensure safe shipping for cheese processing equipment?

Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

What is the maintenance schedule for cheese processing equipment?

Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.