Used Fruit & Vegetable Processing in Spain

Electrolux EL40

• Manufacturer: Electrolux

The EL40 is a vegetable dryer with two automatic cycles designed for use in small size kitchens and restaurants. The drying quality ensures that hygiene is respected and that the vegetables are kept at their best...

2010 Kronen GEWA 4000 V Plus

• Manufacturer: Kronen

This washing machine is designed for the continuous pre-washing, washing, disinfection and treatment of both cut and whole lettuce, vegetables, herbs and fruit, among others. The wash tank is filled either automa...

2001 Kronen PL 25K

• Manufacturer: Kronen

This machine is designed for gentle, consistent peeling and washing of potatoes, carrots, beets, kohlrabi, turnips, and other root vegetables, making it ideal for small to medium-scale production with capacities ...

2019 Seditec MCF-500

• Manufacturer: Seditec

The MCF-500 strawberry capping machine is a great technological advance, allowing complete automation of the process with high production and maximum performance. The feeding of strawberries to the machine is don...

Still for Alcohol Distilling

• Manufacturer: A. Gomez

Still for distillation of alcoholic beverages. Distillates such as whisky, vodka, rum, gin, brandy, cognac, tequila, etc., are the result of the technique known as distillation, carried out through a still to obt...

Femia BR31

• Manufacturer: Femia

This blancher-cooler is designed for the blanching of leafy vegetables such as spinach. It blanches and then transports them to the infeed of the freezing tunnel. Blanching by means of water sprays Cooling by mea...

2002 Kronen K-50 100 S

• Manufacturer: Kronen

This KRONEN centrifuge is designed for spin drying e.g. vegetables such as leek, pepper, carrots, cucumbers, onions, mushrooms, pineapple, etc. Crunchy lettuce, chicory, Iceberg or lamb‘s lettuce, delicate herbs ...

Teycomur Maquinaria ES2

• Manufacturer: Teycomur Maquinaria

The Teycomur ES2 universal scalder/blancher is a robust and efficient solution for thermal processing in food production lines. Designed for high performance, precision, and durability, this unit is built entirel...

BCS DE-AERATOR

This is a totally compact sanitary equipment designed to eliminate air or gases occluded in any type of liquid or paste, by means of vacuum. The operating principle is based on producing a thin layer of product d...

CUTTER DITO

• Manufacturer: DITO

Product benefits: - Precise cutting and grating of assorted vegetables and fruits in seconds (cucumber, tomato, carrot, cheese, root vegetables). - Powerful motor with an impressive 550 watts of power - Two grids...

Rapidaire 1200

• Manufacturer: Rapidaire

Allows the cooking of vegetables, puddings, fruit, hams and other meat products Easy clean hygienic model Double door Left or right hinged doors Recording and other monitoring instrumentation Versatile trolley lo...

Somme 434

• Manufacturer: Somme

The Somme 434 is a fully automatic used rectangular can seamer, ideal for medium-volume production lines. It delivers consistent sealing quality and is capable of processing up to 40 cans per minute (cpm). Design...

Defrosting tank

Defrosting tank for defrosting frozen products like fish, vegetables, etc... - Water heating is done by means of an interchange - Water recirculation system with pumps. - Control panel Dimensions: -Total lengthl ...

S/S FAM DICER

• Manufacturer: FAM

The FAM dicer for fruit and vegetables is an industrial machine designed to cut fresh or processed products (such as fruit, vegetables, and some cheeses) into cubes and strips quickly, uniformly, and efficiently....

Comaco RV4 y A180

• Manufacturer: Comaco

This system includes: COMACO RV4 Volumetric Filler 4 dispensing valves High-precision volumetric filling system Designed specifically for square metal containers Compatible with 4L, 5L, and 1-gallon cans COMACO A...