Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Frey

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Used Frey Cutting, Deboning And Trimming

  • HYDRAULIC STUFFER, FREY TYPE: 30/6

    HYDRAULIC STUFFER, FREY TYPE: 30/6 KOMPACTA

    • Manufacturer: Frey

    PISTON STUFFER, FUERPLA Nº ID-2149 Hydraulic stuffer, frey type: 30/6 KOMPACTA, NO. ID-1405 | Material: Stainless steel | Vacuum stuffer, vemag robot 700, type: 133 NO. ID-1497 | Power supply: 380/440 V- 50/60Hz ...

    A Coruña, Spain
  • Trusted Seller
    2012 Frey grinded meat /

    2012 Frey grinded meat / burger line F-222

    • Manufacturer: Frey

    For filling, portioning and grinding With lifter for 200L tote bins Frey minced meat portioner Type C-Linie CLB CAN Serial number CLB 126495 Year of construction 2015 Capacity max 75 portions/min Belt width 290 m...

    Oirschot, Netherlands

Overview

Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

FAQ

What should I consider when buying cutting, deboning, and trimming equipment?

Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

How do I ensure the equipment is shipped safely to my location?

Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

What is the maintenance schedule for cutting, deboning, and trimming equipment?

Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.