Used Cheese Processing in Canada

110 oz. Jalapeno Cheese Sauce Bag - 4/Case

- Great for nachos, fries, hot dogs, and pretzels - Spicy jalapeno flavor - Easily stored and dispensable - No refrigeration required - Ready-to-serve for ultimate convenience Spice up the flavor of any popu...

11 Qt. Heat & Serve Cheese Warmer with Pump

- Durable, easy to clean stainless steel body; bain marie sold separately - UL Listed; 120V, 1630W - Made in America - Specs Width 13 1/4 Inches Depth 15 1/8 Inches Height 18 3/4 Inches Amps 13.6 Amps He...

FUNacho 3.5 oz. Nacho Cheese Sauce Portion Pack - 48/Case

- Perfect size to serve with nacho chips - Great for concession stands - Can be served with or without warming - Made in America Specs Details FUNacho is the brand to trust for fun concession fare! This FUN...

Alfa Laval Cheese Block Former

• Manufacturer: Alfa-Laval

Alfa Laval Stainless Steel Cheese Block Former – Tower Type Alfa Laval cheese block former designed for automated forming and shaping of cheese blocks. Constructed from stainless steel to meet sanitary requireme...

Deville & Triangle Cheese Shredding and Packaging Line

• Manufacturer: Deville Technologies

Deville & Triangle Cheese Shredding and Packaging Line This complete cheese shredding and packaging line integrates Deville and Triangle equipment for efficient, high-volume cheese processing and bagging. Design...

Cheese Molds

Molds for forming cheese: Square: 3.5"L x 3.5"W x 2.5"D, one tray has 24 molds. Rectangle: 8.5"L x 4.25" x 6"D, one tray has 10 molds.

Goat Cheese Press

A goat (chèvre) cheese press is a device for pressing whey from curds when making cheese. Pressing determines the hardness and texture, as well as the shape. Volume: 7000L

Rotary Cheese Grater

Grates blocks of cheese approx 10″L x 7.5″W x 5.75 H Three grating cylinders: 11.5″ diameter, grating sides – 6.25″H Cheese pushed against graters by pneumatic thrust, grating cylinders rotated by a Leeson 1.5 hp...

Inverting Cheese Press Rack

The inverting cheese press rack applies pressure and weight to cheese curds, in order to force the cheese to exude liquid whey. As the whey is forced from the cheese, the curds come together to form a solid cheese.

Cheese Vat with Agitator

A cheese vat is one of the main machines used in cheese production. Hot water for heating the milk before other ingredients are added, runs through pipes under the vat. The agitator system handles curds gently, r...

1,000 Gallon Horizontal Cheese Vat

Horizontal vat for curd production of different cheeses. Body: 82″L x 60″ dia (at widest point) Full sweep agitation Stainless steel construction 2509 BB6

Treif 0803 Meat & Cheese Dicer

• Manufacturer: Treif
• Model: 0803

Compact dicing and strip cutting machine for meat and cheeses. Large chamber allows easy loading of most products without pre-cutting.

Berkel 180GS Meat & Cheese Slicer

• Manufacturer: Berkel

Automatic slicer, stacker and shingler for meats and cheeses. Previously used to slice bacon. Stainless steel knife approx 14.5″ diameter. Slices per stack: 4-8, 10 or 12 Single overlap up to 1.5″, slice thicknes...

1,000 Gallon Horizontal Cheese Vat

Horizontal vat for curd production of different cheeses. Body: 82″L x 60″ dia (at widest point) Full sweep agitation. Stainless steel construction.